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José L. S. Pereira, Telma Costa, Vitor Figueiredo, Francisco Marques, Adelaide Perdigão, Isabel Brás, Maria E. F. Silva and Dulcineia F. Wessel
Composting is one of the best organic waste management techniques, with zero waste; however, it generates environmental impacts. The objective of this study was to evaluate the emission of NH3, N2O, CO2, and CH4 from the composting of olive, elderberry, ...
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Antonello Pasini and Stefano Amendola
Neural network models are often used to analyse non-linear systems; here, in cases of small datasets, we review our complementary approach to deep learning with the purpose of highlighting the importance and roles (linear, non-linear or threshold) of cer...
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Xiaojuan Wang, Jinchun Xue, Min He, Hui Qi and Shuting Wang
Acidification and heavy metal stress pose challenging threats to the terrestrial environment. This investigation endeavors to scrutinize the combined effects of vermicompost and steel slag, either singularly or in concert with Ryegrass (Lolium perenne L....
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Rejane Viana, Ana C. Rocha, André P. Sousa, Diogo Ferreira, Rúben Fernandes, Cátia Almeida, Patrick J. Pais, Pilar Baylina and Ana Cláudia Pereira
Colorectal cancer (CRC) is the third most common cancer diagnosed today and the third leading cause of death among cancer types. CRC is one of the gastrointestinal tumors with obesity as the main extrinsic risk factor, since, according to authors, the me...
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Yanjie Fang, Xucheng Zhang, Lingling Li, Zechariah Effah and Mir Muhammad Nizamani
Although plastic film mulching is commonly utilized to enhance crop water use efficiency (WUE) in semi-arid areas, the combined effect of plastic film mulching and fertilizer application on Tartary buckwheat yield is still unknown. To address this gap, a...
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Rashmi Yadav, Susama Sudhishri, Manoj Khanna, Khajanchi Lal, Anchal Dass, Hari Lal Kushwaha, Kalikinkar Bandyopadhyay, Archna Suman, Anupama Singh, Rajiv Kumar Singh and Raj Singh
To achieve higher crop yields and maintain environmental conservation, it is imperative to adopt novel agricultural methods that improve both the quantity and quality of produce. The following study focused on investigating the effectiveness of integrate...
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Xue Xie, Yulin Liao, Yanhong Lu, Jianglin Zhang, Peng Li, Youyun Tang, Weidong Cao, Yajie Gao and Jun Nie
The excessive application of chemical fertilizers in rice fields exacerbates soil degradation and poses a threat to food security. Achieving an increase in rice production and minimizing environmental costs are inevitable requirements for achieving susta...
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Xueqi Su, Xiaomeng Guo, Qian Chen, Zheng Sun, Xianchao Shang, Yun Gao, Tao Yu, Li Zhang, Long Yang and Xin Hou
Unreasonable cultivation methods and management measures have led to widespread obstacles in tobacco continuous cropping in planting areas, resulting in reduced tobacco yield and soil degradation. Therefore, intercropping tobacco with other crops is an e...
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Yoonah Jang, Jinhee Kim, Junho Lee, Sangdeok Lee, Hwahyen Jung and Gyu-Hyeon Park
Drought is a significant climatic factor that significantly affects the production of Chinese cabbage, a crop that is highly susceptible to drought stress. The development and cultivation of drought-tolerant varieties could be a viable strategy to minimi...
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Zelin Wang, Tangzhe Nie, Dehao Lu, Peng Zhang, Jianfeng Li, Fanghao Li, Zhongxue Zhang, Peng Chen, Lili Jiang, Changlei Dai and Peter M. Waller
Sorghum (Sorghum bicolor L.) has emerged as a pivotal global food crop. Consequently, it is imperative to explore sustainable and eco-friendly strategies to achieve sustainable sorghum production with a high yield. This study aimed to reveal the effects ...
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