3 Artículos

Innovation as A Strategy of Agrowical Competition Advantage in Improving Marketing Performance of Luwak Coffee Products in Gianyar Bali

Acceso

en línea

Pande Ketut Ribek,I Gede Rihayana Pág. 41 - 48

Agro tourism is a place for nature-based creativity and packaged in the form of trips or tourism activities to plantations or agriculture. One of them is luwak coffee agro tourism. This agrotourism has an icon of luwak coffee as a mainstay product in att... ver más

Revista: International Journal of Applied Business and International Management Formato: Electrónico

Tabla de contenido: Vol: 4 Num: 2 Par: 0 Año: 2019

Luwak Coffee Classification Using UV-Vis Spectroscopy Data: Comparison of Linear Discriminant Analysis and Support Vector Machine Methods

Acceso

en línea

Diding Suhandy,Meinilwita Yulia Pág. 115 - 121

UV-Vis spectroscopy has been used as a promising method for coffee quality evaluation including in authentication of several high-economic coffee types. In this paper, we have compared the abilities of linear discriminant analysis (LDA) and support vecto... ver más

Revista: Aceh International Journal of Science and Technology Formato: Electrónico

Tabla de contenido: Vol: 7 Num: 2 Par: 0 Año: 2018

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