5   Artículos

Effects of Root Restriction on Ultrastructure of Phloem Tissues in Grape Berry

Revista: HORTSCIENCE    Formato: Impreso

Tabla de contenido: Vol: 44 Num: 5 Par: 0 Año: 2009

Ethanol Production and Chlorophyll Fluorescence Predict Breakdown of Heat-stressed Apple Fruit During Cold Storage

Revista: JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE    Formato: Impreso

Tabla de contenido: Vol: 130 Num: 2 Par: 0 Año: 2005

Postharvest Biology and Technology - Using Volatile Emissions and Chlorophyll Fluorescence as Indicators of Heat Injury in Apples

Revista: JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE    Formato: Impreso

Tabla de contenido: Vol: 126 Num: 6 Par: 0 Año: 2001

Postharvest Biology and Technology - Antioxidant Responses in Harvested Leaves of Two Cultivars of Spinach Differing in Senescence Rates

Revista: JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE    Formato: Impreso

Tabla de contenido: Vol: 126 Num: 5 Par: 0 Año: 2001

WORKSHOP - The Composition of Strawberry Aroma Is Influenced by Cultivar, Maturity, and Storage

Revista: HORTSCIENCE    Formato: Impreso

Tabla de contenido: Vol: 35 Num: 6 Par: 0 Año: 2000