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Ana Angélica Feregrino-Pérez, Adán Mercado-Luna, Carlos Alberto Murillo-Cárdenas, Rosalinda González-Santos, Jorge Luis Chávez-Servín, Angel Félix Vargas-Madriz and Eduardo Luna-Sánchez
Maize is part of the traditional diet of Mexico and other Latin American countries. The diverse varieties of maize produced by adaptation to different regions and climates are known as creole or native maize. The characteristics and nutritional contribut...
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Carlos A. Vargas, Alexander Caneva, Juan M. Solano, Adriana M. Gulisano and Jaime Villalobos
We applied multi?temporal 1D magnetotelluric (MT) surveys to identify space?time anomalies of apparent resistivity (????
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a
) in the upper lithosphere in the Antarctic Peninsula (the border between the Antarctic and the Shetland plates). We used time se...
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Carlos Vargas and Hiram Ponce
In this paper we propose the Recurrent Embedded Topic Model (RETM) which is a modification of the Embedded Topic Modelling (ETM) by reusing the Continuous Bag of Words (CBOW) that the model had implemented and applying it to a recurrent neural network (L...
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Daniel Ruddoff, Orlando Vigouroux, Alejandro Durán-Vargas, Carlos Aguirre-Nuñez, Felipe Encinas, Patricio Bertholet, Camilo Meneses
Pág. e500
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Carlos E. Mendoza-Ramírez, Juan C. Tudon-Martinez, Luis C. Félix-Herrán, Jorge de J. Lozoya-Santos and Adriana Vargas-Martínez
An Augmented Reality (AR) system is a technology that overlays digital information, such as images, sounds, or text, onto a user?s view of the real world, providing an enriched and interactive experience of the surrounding environment. It has evolved int...
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Darwin N. Arcos-Álvarez, Edgar Aguilar-Urquizo, Julio Ramon-Ugalde, Emanuel Hernández-Núñez, Germán Giácoman-Vallejos, Avel Adolfo González-Sánchez, Carlos Juan Alvarado-Lopez, Manuel Gonzalez-Ronquillo, Alfonso J. Chay-Canul, Einar Vargas-Bello-Pérez and Angel T. Piñeiro-Vázquez
The aim of this study was to determine the effect of olive oil addition on the production, chemical composition, and fatty acid profile of sheep?s milk. Twenty-four lactating ewes with a live weight of 34.6 ± 4.61 kg were used. The animals were randomly ...
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María José De La Fuente, Carlos Gallardo-Bustos, Rodrigo De la Iglesia and Ignacio T. Vargas
For many years, the world?s coastal marine ecosystems have received industrial waste with high nitrogen concentrations, generating the eutrophication of these ecosystems. Different physicochemical-biological technologies have been developed to remove the...
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Alejandra Amaro-Loza, Adrián Pedrozo-Acuña, Alejandro Sánchez-Huerta, Carlos Sánchez-Vargas, Erick A. Vergara-Alcaraz
Pág. 91 - 105
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Juan Carlos Guzman Santiago, Benedicto Vargas-Larreta, Martín Gómez-Cárdenas, Gerónimo Quiñonez-Barraza
Pág. 77 - 94
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Claudia Liliana Vargas Serna, Vanessa Gonzalez Torres, Claudia Isabel Ochoa Martinez, Carlos Velez Pasos
Pág. e17564
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