18   Artículos

 
en línea
Natalia Matlok, Tomasz Piechowiak, Amanda Krempa, Czeslaw Puchalski and Maciej Balawejder    
This study presents a method for inhibiting ethylene production during the room-temperature storage of plum fruits, using gaseous ozone (O3). The proposed storage strategy involves the cyclic ozone treatment of fruits every 24 h with specified O3 doses. ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Lei Yang, Min Wang, Shuang Li, Jianjun Yu, Yang Chen, Haijian Yang, Wu Wang, Hao Chen and Lin Hong    
Citrus fruit, the most abundant global fruit, is primarily concentrated in China. Mulching techniques have demonstrated a favorable effect on the soil?s hydrothermal environment, resulting in enhanced plant growth, yield, and quality. Nevertheless, the i... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Yi Dong, Weimin Sun, Zhihui Yue, Bangchu Gong, Xu Yang, Kaiyun Wu, Cuiyu Liu and Yang Xu    
Persimmons (Diospyros kaki Thunb.) are a characteristic Chinese fruit and account for a large planting area in China. The evaluation and selection of persimmons that are astringent without softening play an important role in modern breeding programs. How... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Bogdan Saletnik, Grzegorz Zagula, Aneta Saletnik, Marcin Bajcar, Ewelina Slysz and Czeslaw Puchalski    
This study investigated the effects of the use of low magnetic fields as a potential method for improving the quality of apples after storage. The fruit were exposed to 100 µT magnetic fields for 8 h per day and kept for a period of two weeks in room con... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Alina Madalina Ple?oianu and Violeta Nour    
This study investigated the effects of pectin, chitosan, sodium alginate, and carboxymethyl cellulose-based edible coatings, individually and/or in combination with N-acetyl cysteine as an antibrowning agent, on some physical, chemical, and antioxidant p... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Halimatun Najwa     Pág. 25
Palm Oil Mill Effluent (POME) is well known as a difficult waste to manage by mill operators due to the large quantity produced at a time. Previous studies by our group has revealed that Sub-critical water (subCW) was able to be used as batch pre-treatme... ver más

 
en línea
Eszter Nemeskéri, András Neményi, András Bocs, Zoltán Pék and Lajos Helyes    
Measurement of physiological traits can be used to monitor plant water status, for irrigation scheduling or to predict the expected yield in open-field production of vegetables. This study evaluates the changes in stomatal conductance, chlorophyll fluore... ver más
Revista: Water    Formato: Electrónico

 
en línea
Afandi Faris Aiman     Pág. 24
Banana is one of the most important fruits in the world. Banana production accounted for 34.65% of the total fruit production in Indonesia on 2014, with a production value of 6.8 million tons. Many banana varieties are being consumed in every corner of t... ver más

 
en línea
Ali Jozaghi, Babak Alizadeh, Mohsen Hatami, Ian Flood, Mohammad Khorrami, Nastaran Khodaei and Erfan Ghasemi Tousi    
The application of multiple criteria decision-making (MCDM) techniques in real-life problems has increased in recent years. The need to build advanced decision models with higher capabilities that can support decision-making in a broad spectrum of applic... ver más
Revista: Geosciences    Formato: Electrónico

 
en línea
Alvaro Peña Neira, Mariona Gil Cortiella     Pág. 83 - 93
Obtaining polysaccharides from grape cell walls is an interesting topic for the wine industry given its implications with regards to wine treatments and potential sensory attributes. In the present work, several conditions (i.e., a chelating agent, pH, t... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

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