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Zhijuan Qi, Sheng Guan, Zhongxue Zhang, Sicheng Du, Sirui Li and Dan Xu
Methane (CH4), which is an important component of the greenhouse gases from paddy ecosystems, is a major contributor to climate change. CH4 emissions from paddy ecosystems are closely related to the rice root system; however, how the rice root system aff...
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Meijuan Li, Xiangyu Hu, Rui Hu, Kaiming Liang, Xuhua Zhong, Junfeng Pan, Youqiang Fu, Yanzhuo Liu, Xinyu Wang, Qunhuan Ye and Yuanhong Yin
Rice?fish co-cultures have been practiced for over 2000 years, and they have tremendous potential in terms of increasing food security and economic benefits. However, little research has been conducted into achieving stable yields and high lodging resist...
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Intan Filzah Mahmod, Saharshini Jeyasimman, Muhamad Shakirin Mispan, Farahaniza Supandi, Alfi Khatib and Mohd Zuwairi Saiman
Weedy rice (Oryza spp.) is a notorious weed that invades paddy fields and hampers the rice?s production and yield quality; thus, it has become a major problem for rice farmers worldwide. Weedy rice comprises a diverse morphology and phenotypic variation;...
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Shulin Liu, Xinxin Chen, Jianping Hu, Qishuo Ding and Ruiyin He
Root fractal analysis is instrumental in comprehending the intricate structures of plant root systems, offering insights into root morphology, branching patterns, and resource acquisition efficiency. We conducted a field experiment on paddy?wheat root sy...
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Iqbal Maulana Cipta, Lalu Muhamad Jaelani and Hartanto Sanjaya
Indramayu Regency is the highest rice producer in West Java province, Indonesia. According to the Central Statistics Agency (BPS), in 2021, rice production in 2020 reached 1,365,435.39 tons of GKG (milled dry grain). Technological developments in the foo...
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Waheeda Abd Wahab, Noraini Talip, Syazwani Basir, Muhamad Afiq Akbar, Mohd Faiz Mat Saad and Hamidun Bunawan
Bacterial leaf streak (BLS) caused by bacterium Xanthomonas oryzae pv. oryzicola (Xoc) is one of the most prominent rice diseases. BLS causes a significant reduction in paddy yields. However, there are limited studies and a lack of information regarding ...
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Yan-Li Ma, Wen-Wu Lin, Si-Si Guo, Lian-Hui Xie, Dun-Chun He and Zhao-Bang Cheng
Paddy is an artificial ecosystem driven by human activities, such as adjustment of cropping systems, deployment of resistant varieties and pesticides use. Inappropriate human intervention aggravated the disruption of ecosystems, which resulted in rice vi...
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Nur Atikah Mohidem, Norhashila Hashim, Rosnah Shamsudin and Hasfalina Che Man
Rice is food consumed regularly and is vital for the food security of over half the world?s population. Rice production on a global scale is predicted to rise by 58 to 567 million tonnes (Mt) by 2030. Rice contains a significant number of calories and a ...
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Koffi Djaman, Valere C. Mel, Lamine Diop, Abdoulaye Sow, Raafat El-Namaky, Baboucarr Manneh, Kazuki Saito, Koichi Futakuchi and Suat Irmak
The objectives of this study were to investigate water saving strategies in the paddy field and to evaluate the performance of some of the newly released rice varieties. Field experiments were conducted at Fanaye in the Senegal River Valley during two ri...
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AS Ranagalage,TSD Jayakody,DL Wathugala
Allelopathic potential of rice residues of selected rice varieties (Oryza sativa L.) against Echinochloa crus-galliAbstract Allelopathic compounds will play a vital role in sustainable weed control in paddy cultivation in future. Exploitation and im...
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