155   Artículos

 
en línea
Mustaruddin Mustaruddin,Eko Sri Wiyono,Mohammad Khotib,Asnil Asnil,Samsul Bahri     Pág. 134 - 142
Maninjau Lake is the territorial waters of which contribute greatly to fish production in Agam, West Sumatra.  But a lot of waste of economic activities discharged into the lake.  This study aims to analyze the characteristics of fishing, conta... ver más
Revista: Journal of Natural Resources and Environmental Management    Formato: Electrónico

 
en línea
Shuyan Yang, Changfeng Li and Wangshu Mu    
Senior-friendly restaurants are dining establishments that cater specifically to the needs and preferences of older adults in a community. As the physical capabilities of seniors progressively decline and their activity spaces contract over time, determi... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Daniel I. Chiciudean, Vanessa P. Shonkwiler, Iulia C. Mure?an, Alina Zaharia and Gabriela O. Chiciudean    
The hospitality industry has taken advantage of consumers? increasing concerns regarding environmental issues. Worldwide, green restaurants have increased their profitability by using environmental attributes as a competitive advantage. In Romania, resta... ver más
Revista: Administrative Sciences    Formato: Electrónico

 
en línea
shailendra darekar, Sonali Jadhav    
Revista: Sustainability, Agru, Food and Environmental Research    Formato: Electrónico

 
en línea
Xinyu Hu, Gutao Zhang, Yi Shi and Peng Yu    
The digitization of consumption, led by information and communications technology (ICT), has reshaped the urban commercial spatial structure (UCSS) of restaurants and retailers. However, the impacts of ICT on UCSS and location selection remain unclear. I... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Weiwen Zhou, Elise Miller-Hooks and Sagar Sahasrabudhe    
Increasing popularity in gig employment has enabled the use of an at-will workforce of self-contracted couriers to participate in many service industries serving urban areas. This gig workforce has come to play a particularly important role in the growin... ver más
Revista: Urban Science    Formato: Electrónico

 
en línea
Yanan Wu, Yalin Yang and May Yuan    
Conventional spatiotemporal methods take frequentist or density-based approaches to map event clusters over time. While these methods discern hotspots of varying continuity in space and time, their findings overlook locations of routine occurrences where... ver más
Revista: Information    Formato: Electrónico

 
en línea
Jeyun Yang and Youngsang Kwon    
Artificial intelligence (AI) has demonstrated its ability to complete complex tasks in various fields. In urban studies, AI technology has been utilized in some limited domains, such as control of traffic and air quality. This study uses AI to better und... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Maria I. Klouvidaki, Nikos Antonopoulos, Georgios D. Styliaras and Andreas Kanavos    
Due to COVID-19 restrictions, many restaurants were forced to discontinue in-person service, either by locking down or finding alternative methods of operation. Despite the fact that, in the United States of America, digital restaurants have already been... ver más
Revista: Information    Formato: Electrónico

 
en línea
Shuo-Tsung Chen, Tsung-Hsien Wu, Ren-Jie Ye, Liang-Ching Lee, Wen-Yu Huang, Yi-Hong Lin and Bo-Yao Wang    
Recommended travel itinerary planning is an important issue in travel platforms or travel systems. Most research focuses on minimizing the time spent traveling between attractions or the cost of attractions. This study makes four contributions to recomme... ver más
Revista: Applied Sciences    Formato: Electrónico

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