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Einar Vargas-Bello-Pérez, Raúl R. Vera, Claudio Aguilar, Rodrigo Lira, Iván Peña, Franco. A. Tello
Pág. 115 - 122
The aim of this trial was to evaluate the effect of dietary supplementation of extruded linseed on the milk and cheese fatty acid (FA) profiles of ewes under extensive grazing conditions. Over 26 days, a group of nine lactating ewes (Latxa × Milchaf × Co...
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Rosa B. López-Ramírez, Héctor F. Magaña-Sevilla, Roberto Zamora-Bustillos, Julio P. Ramón-Ugalde, Daniel González-Mendoza
Pág. 123 - 128
The FecB mutation in the BMPR1B gene and the G6, G7 and G8 mutations in the GDF9 gene have been documented in Booroola Merino sheep breeds. These mutations have all been identified in several ovine breeds, such as Belclare, Cambridge. Blackbelly hairy sh...
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Pablo Lacoste, Diego Jiménez, Natalia Soto
Pág. 317 - 325
The origin of Chanco cheese in Chile, between 1750 and 1860, is discussed. The inventories of eight cheese factories from the 18th and 19th centuries as well as additional documentary sources from the time period are studied. Chanco cheese was a cooked a...
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Einar Vargas-Bello-Pérez, Claudio Aguilar, Paula Toro-Mujica, Raúl Vera, Matías Cerda, Ignacio Briones
Pág. 327 - 335
A high demand for Chilean cheese has resulted in increased cheese production. This increase represents an opportunity to promote the development of new markets, such as for small ruminant cheeses. However, little has been discussed regarding the extent t...
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Gerardo Wadel
Pág. Pág. 27 - 32
La edificación tiene una gran repercusión en el impacto ambiental de la sociedad, debido en buena parte a la extracción y el uso de los materiales de construcción. Frente a este problema, una parte del sector experimenta el cambio hacia la construcción s...
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