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Wiktor Skrzypkowski, Renata Galek, Adela Adamus and Agnieszka Kielkowska
Commercially, leguminous crops (Fabaceae) are the second most important group of cultivated plants, just after grasses (Poaceae). This study focuses on the analysis of pollen development and stainability in two species belonging to the Fabaceae family: V...
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Ian J. Tetlow
Starch is a water-insoluble polyglucan synthesized inside the plastids of plant tissues to provide a store of carbohydrate. Starch harvested from plant storage organs has probably represented the major source of calories for the human diet since before t...
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Ian J. Tetlow and Michael J. Emes
The starch-rich endosperms of the Poaceae, which includes wild grasses and their domesticated descendents the cereals, have provided humankind and their livestock with the bulk of their daily calories since the dawn of civilization up to the present day....
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Barbara Gworek, Wojciech Dmuchowski, Eugeniusz Koda, Marta Marecka, Aneta H. Baczewska, Paulina Bragoszewska, Anna Sieczka and Piotr Osinski
Landfills have been identified as potential sources of heavy metal pollution of the environment. The municipal solid waste Lubna landfill is one of the largest landfills in Poland. Its impact on heavy metal pollution (Cd, Pb, Zn, Cu, and Cr) of groundwat...
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Rajendra Kumar
Pág. 177 - 204
A floristic inventory study was carried out in Papagini river basin of Andhra Pradesh during January - December, 2008. Species richness showed 545 species. The family, genera and lifeform dominance were determined by dry climatic conditions of this regio...
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