10   Artículos

 
en línea
Panpan Liu, Dong Wang, Yue Li, Ji Liu, Yongxing Cui, Guopeng Liang, Chaoqun Wang, Chao Wang, Daryl L. Moorhead and Ji Chen    
Although crop conversion from annual to perennial crops has been considered as one path towards climate-smart and resource-efficient agriculture, the effects of this conversion on soil multifunctionality and biomass yields remain unclear. The objective o... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Shibiao Cai, Bangyu Zheng, Zhiyuan Zhao, Zhaoxia Zheng, Na Yang and Bingnian Zhai    
Understanding the stoichiometry of extracellular enzymes in soil, particularly in relation to nutrient acquisition (e.g., carbon, nitrogen, phosphorus), provides valuable insights into microorganisms? resource requirements. This study investigates the me... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qingqing Lan, Yang Liu, Rongrong Mu, Xuetao Wang, Qian Zhou, Rehmat Islam, Xu Su and Yongqiang Tian    
Potato black scurf, caused by Rhizoctonia solani, is a severe soil-borne disease that affects the quality and production of potatoes worldwide. In our study, we used Paenibacillus polymyxa YF and Bacillus amyloliquefaciens HT to determine the antagonisti... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Zhaoyu Li, Jinxiu Ma, Jiajia Li, Yinglong Chen, Zhihong Xie, Yongqiang Tian, Xu Su, Tian Tian and Tong Shen    
Fusarium wilt, caused by Fusarium oxysporum f. sp. niveum (FON), is a predominant and devastating soil-borne disease that results in significant yield losses in watermelon cultivation. In this study, a strain MM isolated from the herbage rhizosphere soil... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Zhen Wang, Shuang Wang, Ting Bian, Qiaobo Song, Guorui Wu, Muhammad Awais, Yufeng Liu, Hongdan Fu and Zhouping Sun    
Greenhouses, commonly used for vegetable production, are experiencing large nitrogen (N) inputs in North China, which leads to soil acidification, increases soil N availability, and affects microbial community structure and composition. However, it remai... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jian Deng, Yujie Chong, Dan Zhang, Chengjie Ren, Fazhu Zhao, Xiaoxi Zhang, Xinhui Han and Gaihe Yang    
Variability in soil enzyme activity may have important implications for the knowledge of underground ecosystem functions driven by soil extracellular enzymes. To illustrate the temporal variation in soil enzyme activity after afforestation, we collected ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Rebecca A. Lybrand, Rachel E. Gallery, Nicole A. Trahan and David J. P. Moore    
Fire and pathogen-induced tree mortality are the two dominant forms of disturbance in Western U.S. montane forests. We investigated the consequences of both disturbance types on the controls of microbial activity in soils from 56 plots across a topograph... ver más
Revista: Forests    Formato: Electrónico

 
en línea
Antonietta Fioretto, Michele Innangi, Anna De Marco, Cristina Menta, Stefania Papa, Antonella Pellegrino and Amalia Virzo De Santo    
Enzymes play a key-role in organic matter dynamics and strong scientific attention has been given to them lately, especially to their response to climate and substrate chemical composition. Accordingly, in this study, we investigated the effects of chemi... ver más
Revista: Forests    Formato: Electrónico

 
en línea
Erika J. Foster, Emily J. Fogle and M. Francesca Cotrufo    
Extracellular enzymes catalyze biogeochemical reactions in soil, cycling carbon and nutrients in agricultural systems. Enzymes respond quickly to soil management, including organic amendment inputs, such as biochar, a charcoal-like solid byproduct of bio... ver más
Revista: Agriculture    Formato: Electrónico

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