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Tibet Tangpao, Nutthatida Phuangsaujai, Sila Kittiwachana, David R. George, Patcharin Krutmuang, Bajaree Chuttong and Sarana Rose Sommano
Mango ?Nam dok mai si thong? is in high demand worldwide, displaying desirable attributes which include a particularly sweet flavour and visually appealing appearance. Physiological and biochemical changes that occur in the fruit post-harvest are key fac...
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Yusuf Sudo Hadi, Elis Nina Herliyana, Desy Mulyosari, Imam Busyra Abdillah, Rohmah Pari and Salim Hiziroglu
In general fast-growing tree species harvested at a young age has substantial amount of sapwood. It also contains juvenile wood, which has undesirable inferior physical and mechanical properties. Having sapwood and juvenile wood in the trees makes them v...
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Tian Ding, Charles Gobber, José Carlos Curvelo Santana, Wonder Alexandre Luz Alves, Sidnei Alves de Araújo, Liu Dong-Hong (Author)
Pág. e36222
This study aimed to investigate the impact of each factor on the weight loss of postharvest broccoli and treatment efficacy, and also attempted to fix the optimal condition for vacuum cooling treatment on postharvest broccoli by response surface methodol...
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G. Silva, A. Lagunes, J. Rodríguez
Pág. 153 - 160
Thirteen plants were ground to powder and evaluated under laboratory conditions singly and in combination with calcium carbonate against the maize weevil, Sitophilus zeamais. Twenty couples of seven days old of S. zeamais were placed in a container with ...
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Hussien Al Zubi, Entessar Al Jbawi, Sameer Al Jeddawi, Mohammad Khair Tahla, Raafat Ismaiel, Thamer Al Huniesh, Gaidaa Aliesha, Radwan Radwan, Hasan Azzam
Pág. 96 - 106
An experiment was conducted at the Agricultural Research Center of Al Ghab, General Commission for Scientific Agricultural Research (GCSAR), Syria, to evaluate the effect of some chemical application on the sugar losses reduction, and some quality traits...
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