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Isabel P. Pais, Rita Moreira, Ana Rita Coelho, José N. Semedo, Fernando H. Reboredo, José Coutinho, Fernando C. Lidon, Benvindo Maçãs and Paula Scotti-Campos
Changes in the climate have led to the occurrence of extreme events that threaten the production of major crops, namely that of bread wheat (Triticum aestivum L.). Waterlogging imposed at the tillering stage can severely affect the yield, but several gen...
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Fatih Demirel, Bünyamin Yildirim, Baris Eren, Serap Demirel, Aras Türkoglu, Kamil Haliloglu, Kamila Nowosad, Henryk Bujak and Jan Bocianowski
Investigating the genetic diversity and population structure of wheat germplasm is crucial for understanding the underlying variability essential for breeding programs and germplasm preservation. This research aims to contribute novel insights with respe...
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Ana B. Huertas-García, Carlos Guzmán, Facundo Tabbita and Juan B. Alvarez
Wheat is one of the most widely grown crops in the world. One of the traits that defines wheat quality is grain hardness, which is determined by puroindolines (PINA and PINB) proteins encoded with Pina-D1 and Pinb-D1 genes. In this study, the diversity o...
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Jinita Sthapit Kandel, Meng Huang, Zhiwu Zhang, Daniel Z. Skinner and Deven R. See
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Salam Y. Abu-Zaitoun, Kottakota Chandrasekhar, Siwar Assili, Munqez J. Shtaya, Rana M. Jamous, Omar B. Mallah, Kamal Nashef, Hanan Sela, Assaf Distelfeld, Nawal Alhajaj, Mohammed S. Ali-Shtayeh, Zvi Peleg and Roi Ben-David
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Tika B. Adhikari, Eric W. Jackson, Suraj Gurung, Jana M. Hansen, and J. Michael Bonman
Pág. 1301 - 1310
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Julie C. Dawson, Pierre Rivière, Jean-François Berthellot, Florent Mercier, Patrick de Kochko, Nathalie Galic, Sophie Pin, Estelle Serpolay, Mathieu Thomas, Simon Giuliano and Isabelle Goldringer
Because organic systems present complex environmental stress, plant breeders may either target very focused regions for different varieties, or create heterogeneous populations which can then evolve specific adaptation through on-farm cultivation and sel...
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Abrar Hussain, Hans Larsson, Ramune Kuktaite and Eva Johansson
In this study, 321 winter and spring wheat genotypes were analysed for twelve nutritionally important minerals (B, Cu, Fe, Se, Mg, Zn, Ca, Mn, Mo, P, S and K). Some of the genotypes used were from multiple locations and years, resulting in a total number...
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D'Antuono, L F; Galletti, G C; Bocchini, P
Pág. 213 - 219
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L. Gurovich, J. Stern
Pág. 35 - 42
Variabilidad espacial de la velocidad de infiltración del agua en el suelo. I. Generación de datosCiencia e Investigación Agraria, Revista latinoamericana en Ciencias de la Agricultura, está indexada en las siguientes bases de datos: Thomson ISI, Alerta ...
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