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Zimei Zhang, Jianwei Xiao, Wenjie Wang, Magdalena Zielinska, Shanyu Wang, Ziliang Liu and Zhian Zheng
Angelica sinensis (Oliv.) Diels, a member of the Umbelliferae family, is commonly known as Danggui (Angelica sinensis, AS). AS has the functions of blood tonic, menstrual pain relief, and laxatives. Accurate classification of AS grades is crucial for eff...
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Enrico Santangelo, Angelo Del Giudice, Simone Figorilli, Simona Violino, Corrado Costa, Marco Bascietto, Simone Bergonzoli and Claudio Beni
The autonecrotic tomato line V20368 (working code IGSV) spontaneously develops necrotic lesions with acropetal progression in response to an increase in temperature and light irradiation. The process is associated with the interaction between tomato and ...
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Andry Alamsyah and Nadhif Ditertian Girawan
The disposability of clothing has emerged as a critical concern, precipitating waste accumulation due to product quality degradation. Such consequences exert significant pressure on resources and challenge sustainability efforts. In response, this resear...
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Noemí Merayo, Jesús Vegas, César Llamas and Patricia Fernández
The system presented in this study was aimed at business, organisation, government, and consumer areas, whereas a real-time application is needed for the classification of social network messages written in Spanish through sentiment semantics metadata. O...
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Ioannis D. Apostolopoulos, Mpesi Tzani and Sokratis I. Aznaouridis
Fruit quality is a critical factor in the produce industry, affecting producers, distributors, consumers, and the economy. High-quality fruits are more appealing, nutritious, and safe, boosting consumer satisfaction and revenue for producers. Artificial ...
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Razieh Pourdarbani, Sajad Sabzi, Mohsen Dehghankar, Mohammad H. Rohban and Juan I. Arribas
The presence of bruises on fruits often indicates cell damage, which can lead to a decrease in the ability of the peel to keep oxygen away from the fruits, and as a result, oxygen breaks down cell walls and membranes damaging fruit content. When chemical...
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Kexiao Xie, Dongkai Lin, Weihan Zhu, Yongqiang Ma, Jiaxiong Qiu, Youcheng Chen and Zhidan Chen
Tea is a global economic crop. In the traditional sales model, the quality of tea is difficult to judge via external clues, and it basically relies on consumers to taste and experience it firsthand. However, currently, most e-commerce platforms can only ...
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Ewa Ropelewska and Krzysztof P. Rutkowski
The ripening stage can affect consumer preference and the market value of peaches. This study was aimed at developing an objective, effective, and fast procedure for distinguishing the different stages of ripeness of peaches using image texture parameter...
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Dimitris C. Gkikas, Prokopis K. Theodoridis and Grigorios N. Beligiannis
An excessive amount of data is generated daily. A consumer?s journey has become extremely complicated due to the number of electronic platforms, the number of devices, the information provided, and the number of providers. The need for artificial intelli...
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Ju Zeng, Mou Leong Tan, Yi Lin Tew, Fei Zhang, Tao Wang, Narimah Samat, Fredolin Tangang and Zulkifli Yusop
Continuous oil palm distribution maps are essential for effective agricultural planning and management. Due to the significant cloud cover issue in tropical regions, the identification of oil palm from other crops using only optical satellites is difficu...
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