|
|
|
|
|
Felipe Gordillo, Oscar Candia, Alex R. Gonzalez, Paulina Pradel, Cecilia Cordero, Rodrigo Diaz, Rolando Garcia-Gonzalez
Pág. 84 - 90
Food manufacturing wastes, such as olive mill solid waste, tomato pomace and grape pomace are three wastes produced by food industries in the Region of Maule. One of the simplest strategies for the proper disposal of these residues is to directly...
ver más
|
|
|
|
|
|
|
|
|
|
|
Pablo Cáceres, Cecilia Cordero, Gloria González, Karla Quiroz, Juan C. Bobadilla, Carmen Bravo, Peter D.S. Caligari, Basilio Carrasco, Rolando García-Gonzales
Pág. 585 - 592
A lysis buffer-based protocol (Protocol BA), a modified lysis buffer-based protocol (Protocol BA Mod) and a commercial extraction kit (Protocol PS Kit) (Power Soil, Mo bio Laboratories, CA USA) were each evaluated for their ability to produce high-qua...
ver más
|
|
|
|
|
|
|
|
|
|
|
L. Gurovich, J. Stern
Pág. 35 - 42
Variabilidad espacial de la velocidad de infiltración del agua en el suelo. I. Generación de datosCiencia e Investigación Agraria, Revista latinoamericana en Ciencias de la Agricultura, está indexada en las siguientes bases de datos: Thomson ISI, Alerta ...
ver más
|
|
|
|
|
|