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Zhidan Xiao, Jing Wang, Nonghui Jiang, Xu Xiang and Wei Liu
Flower color variations have increasingly been recognized as playing an important role in the adaptation to UV-B radiation; however, the underlying mechanism is poorly understood in perennial fruit trees. Litchi is an important fruit tree, and extremely ...
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Kamenko Bratkovic, Kristina Lukovic, Vladimir Peri?ic, Jasna Savic, Jelena Maksimovic, Sladan Ad?ic, Aleksandra Rakonjac and Mirela Matkovic Stoj?in
Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiologic...
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Hexiang Sun, Dexin He, Nan Wang, Xingdong Yao and Futi Xie
Flowers and pod abscission significantly reduces soybean yield. This study aims to identify the main signaling pathways and key candidate genes in soybean leaves that affect flower and pod abscission under shade conditions. This information will be usefu...
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Gaddam Prasanna Kumar, Pooja Pathania, Nitu Goyal, Nishu Gupta, R. Parimalan, J. Radhamani, Sunil Shriram Gomashe, Palchamy Kadirvel and S. Rajkumar
Genetic resources are the fundamental source of diversity available to plant breeders for the improvement of desired traits. However, a large germplasm set is difficult to preserve and use as a working collection in genetic studies. Hence, the present st...
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Asim Mehmood, Peter M. Dracatos, Linta Maqsood, Qudsia Yousafi, Abrar Hussain, Muhammad J. Jaskani, Muhammad W. Sajid, Muhammad S. Haider and Muhammad M. Hussain
Molecular germplasm characterization is essential for gathering information on favorable attributes and varietal improvement. The current study evaluated the genetic divergence and population structure of 80 potato genotypes collected from Punjab, Pakist...
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Ming Xu, Xueqian Jiang, Fei He, Bilig Sod, Tianhui Yang, Fan Zhang, Lili Cong, Ruicai Long, Mingna Li, Xue Wang, Qingchuan Yang, Tiejun Zhang and Junmei Kang
Leaf size significantly impacts photosynthetic capacity and forage yield in alfalfa, a major legume forage crop. Therefore, elucidating the genetic factors governing leaf development is critical for breeding improved alfalfa varieties. In this study, a g...
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Temitope Esther Olatunde Shonde, Moses Adeolu Adebayo, Ayomide Ajoke Bhadmus, Idris Ishola Adejumobi, Olaniyi A. Oyatomi, Benjamin Faloye and Michael T. Abberton
The capability of winged bean to support food and nutrition security in sub-Saharan Africa is recurrently being affected by several constraints, which include a lack of genetic improvement. The dearth of adequate information on the level of available gen...
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Paul Kitenge Kimwemwe, Chance Bahati Bukomarhe, Edward George Mamati, Stephen Mwangi Githiri, René Mushizi Civava, Jacob Mignouna, Wilson Kimani and Mamadou Fofana
Understanding the genetic diversity and population structure of rice is crucial for breeding programs, conservation efforts, and the development of sustainable agricultural practices. This study aimed to assess the genetic diversity and population struct...
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Kanamon Riangwong, Wanchana Aesomnuk, Yupin Sonsom, Meechai Siangliw, Jintana Unartngam, Theerayut Toojinda, Samart Wanchana and Siwaret Arikit
Dirty panicle disease is one of the most important diseases that can cause yield losses in rice production. Despite the severity of the disease, the molecular basis of resistance to the pathogen is poorly understood. Using QTL-seq with an F2 population, ...
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Fhatuwani Thovhogi, Nombasa Ntushelo and Eastonce T. Gwata
Indigenous leafy vegetables are used mainly for human consumption since they provide health promoting phytonutrients and bioactive compounds such as antioxidants, flavonoids, minerals and vitamins. However, the phytonutrients and bioactive compounds in t...
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