56   Artículos

 
en línea
Krzysztof Lachutta and Krzysztof Józef Jankowski    
The present study was undertaken to determine the effect of different sowing strategies and spring nitrogen (N) fertilizer rates on the technological quality of winter wheat (Triticum aestivum L.) grain in terms of its milling quality, protein complex qu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Muhammad Umer Masood, Muhammad Rashid, Saif Haider, Iram Naz, Chaitanya B. Pande, Salim Heddam, Fahad Alshehri, Ismail Elkhrachy, Amimul Ahsan and Saad Sh. Sammen    
Groundwater is an important source of freshwater. At the same time, anthropogenic activities, in particular, industrialization, urbanization, population growth, and excessive application of fertilizers, are some of the major reasons for groundwater quali... ver más
Revista: Water    Formato: Electrónico

 
en línea
Zhiyi Leng, Shengfang Zhang, Wenzhe Wang, Hongtao Gu, Jian Yin, Ziguang Wang and Yu Liu    
Hydrogen permeation reduces a material?s properties and increases the risk of brittle fracture, which causes a potential safety hazard. A workpiece?s hydrogen permeation resistance could be improved by improving its surface integrity through surface proc... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Imene Kerbouai, Dorra Sfayhi, Khaled Sassi, Hatem Cheikh M?hamed, Houda Jenfaoui, Jouhaina Riahi, Slim Arfaoui, Moncef Chouaibi and Hanen Ben Ismail    
There is a growing interest in the Mediterranean regions to switch to conservation agriculture (CA) to address climate change and soil deterioration issues. The novelty of this study lies in the quality of the supply chain, from the raw material (durum w... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
El Mustapha Azzirgue, El Khalil Cherif, Hamza El Azhari, Houria Dakak, Hasna Yachou, Ahmed Ghanimi, Nordine Nouayti, Joaquim Esteves da Silva and Farida Salmoun    
The processed discharges from Tangier Automotive City?s (TAC) Chrafate Wastewater Treatment Plant (WWTP) contaminate the Jouamaa Hakama groundwater and the Ouljat Echatt river. We aimed to study the unknown interactions between surface water (SW) and gro... ver más
Revista: Water    Formato: Electrónico

 
en línea
Xiaoyan Wang, Shuangbao Han, Mengnan Zhang, Sai Wang, Dechao Yin, Xi Wu, Huqun Cui and Yonghui An    
The ecological environment of the northwest inland basin is fragile. The groundwater environment is a crucial influencing factor for the harmonious and sustainable development of the local social economy and the ecological environment. It is significant ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Divya D. Patel, Darshan J. Mehta, Hazi M. Azamathulla, Mohdzuned Mohmedraffi Shaikh, Shivendra Jha and Upaka Rathnayake    
Groundwater is a natural resource used for drinking, agriculture, and industry, apart from surface water. Its quality should be assessed regularly, and the condition of water resources should be maintained accordingly. The most common analytical method f... ver más
Revista: Water    Formato: Electrónico

 
en línea
Chuanqi Li, Jian Zhou, Daniel Dias, Kun Du and Manoj Khandelwal    
The uniaxial compressive strength (UCS) of rocks is one of the key parameters for evaluating the safety and stability of civil and mining structures. In this study, 386 rock samples containing four properties named the load strength (PLS), the porosity (... ver más
Revista: Geosciences    Formato: Electrónico

 
en línea
Zhengbo Zhu, Jianping Cheng, Feng Wu, Zhichao Hu and Zhaoyang Yu    
The technology of the divider and lifter mechanisms of a garlic harvester using the depth limit, straw divide, and straw lift modes was studied in Lanling County, Shandong Province, China, according to the characteristics of high hardness, good uprightne... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Hang Huang, Yufei Li, Jiale Zeng, Yazi Cao, Tiancheng Zhang, Guanghui Chen and Yue Wang    
Rice noodles are one of southern people?s favorite foods in China, so it is important to find the suitable raw rice for rice noodle making. To study the effects of different rice varieties on the quality of fresh wet rice noodles and to explore the relat... ver más
Revista: Agriculture    Formato: Electrónico

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