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Songtao Fan, Zhihong Zhang, Gary J. Duncan, Amanda Morris, Lorraine Scobbie, Donna Henderson, Philip Morrice, Wendy R. Russell, Sylvia H. Duncan and Madalina Neacsu
This work brings key evidence to promote the use of hempseed food by-products in the development of functional ingredients such as prebiotics and foods for prevention and aid of metabolic disorders.
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Laura S. Bleker, Jeannette Milgrom, Donna Parker, Alan W. Gemmill, Christopher J. Holt, Alan Connelly, Huibert Burger, Tessa J. Roseboom and Susanne R. de Rooij
Antenatal depression is associated with an increased risk of offspring neuro-developmental disorders, potentially as a consequence of an altered brain development in utero. We hypothesized that reducing maternal depression by Cognitive Behavioral Therapy...
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Stephen J. Stringer, Arlen D. Draper, Donna A. Marshall, and James M. Spiers
Pág. 293 - 295
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Stephen J. Stringer, James M. Spiers, Donna A. Marshall, and Arlen D. Draper
Pág. 144 - 145
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Hannah M. Mathers, Alejandra A. Acuña, Donna R. Long, Bridget K. Behe, Alan W. Hodges, John J. Haydu, Ursula K. Schuch, Susan S. Barton, Jennifer H. Dennis, Brian K. Maynard, Charles R. Hall, Robert McNeil, and Thomas Archer
Pág. 71 - 77
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Aashish Rohatgi, James P. Thomas, Jared N. Baucom, William R. Pogue III, Laura B. Cerully, Donna M. Ebenstein, Kathryn J. Wahl
Pág. 25 - 28
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Gubrium, Erika K; Clevenger, Donna J; Clark, David G; Barrett, James E; Nell
Pág. 277 - 281
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