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Loredana Stabili, Maria Immacolata Acquaviva, Ester Cecere, Carmela Gerardi, Antonella Petrocelli, Francesco Paolo Fanizzi, Federica Angilè and Lucia Rizzo
The lipidic extract of Undaria pinnatifida, one of the worst invasive species, was investigated for its potential exploitation in biotechnological applications. The antimicrobial activity of the lipidic extract in three different portions (blade, sporoph...
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Sylwia Lewandowska, Krzysztof Marczewski, Marcin Kozak, Naoko Ohkama-Ohtsu, Magdalena Labowska, Jerzy Detyna and Izabela Michalak
The objective of this study was to investigate the response of Japanese and Polish soybean varieties to algal extract in terms of yield and other agronomic traits. A field experiment was conducted in 2019 at Pawlowice Experimental Station near Wroclaw ci...
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Smriti Kana Pyne,Paramita Bhattacharjee,Prem Prakash Srivastav
In this study highlights on the optimization of extraction process parameters of total phenolic content and antioxidant activity from Spirulina platensis, through ultrasonication (probe) technology. Especially, optimization of ultrasonication parameters ...
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Rebeca Larangeira Lima, Kelma Maria dos S. Pires-Cavalcante, Daniel Barroso Alencar, Francisco Analdo Viana, Alexandre Holanda Sampaio, Silvana Saker-Sampaio
Pág. 247 - 255
The aim of the present research was to evaluate the antioxidant activity of six species of marine algae (Caulerpa cupressoides, Ulva fasciata, Amansia multifida, Cryptonemia crenulata, Dictyota dichotoma and Sargassum vulgare) collected in 2011 at Paracu...
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