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Wenhao Wang, Yun Shi, Wanfu Liu and Zijin Che
Rising labor costs and a workforce shortage have impeded the development and economic benefits of the global grape industry. Research and development of intelligent grape harvesting technologies is desperately needed. Therefore, rapid and accurate identi...
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Sotirios Kontogiannis, Myrto Konstantinidou, Vasileios Tsioukas and Christos Pikridas
In viticulture, downy mildew is one of the most common diseases that, if not adequately treated, can diminish production yield. However, the uncontrolled use of pesticides to alleviate its occurrence can pose significant risks for farmers, consumers, and...
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Junhong Zhao, Qixiao Hu, Bin Li, Yuming Xie, Huazhong Lu and Sai Xu
Non-destructive detection and quality grading of the internal quality of grapes after harvest.
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Yane Li, Ying Wang, Dayu Xu, Jiaojiao Zhang and Jun Wen
The ?Kyoho? (Vitis labruscana) grape is one of the mainly fresh fruits; it is important to accurately segment the grape bunch and to detect its maturity level for the construction of an intelligent grape orchard. Grapes in the natural environment have di...
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Yanmin Chen, Xiu Li, Mei Jia, Jiuliang Li, Tianyang Hu and Jun Luo
In order to achieve accurate segmentation of each grape image per berry, we construct a dataset composed of red globe grape samples and use a two-stage ?localization?segmentation? framework-based mask region convolutional neural network (Mask R-CNN) and ...
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Chuandong Zhang, Huali Ding, Qinfeng Shi and Yunfei Wang
Due to differences in planting environment, color, shape, size, and compactness, accurate detection of grape clusters is very difficult. Herein, a real-time detection method for grape clusters based on the YOLOv5s deep learning algorithm was proposed. Mo...
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Shuzhi Su, Runbin Chen, Xianjin Fang, Yanmin Zhu, Tian Zhang and Zengbao Xu
This study proposes a novel lightweight grape detection method. First, the backbone network of our method is Uniformer, which captures long-range dependencies and further improves the feature extraction capability. Then, a Bi-directional Path Aggregation...
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Sotirios Kontogiannis and Christodoulos Asiminidis
Climate change significantly affects viticulture by reducing the production yield and the quality characteristics of its final products. In some observed cases, the consequences of climate outages such as droughts, hail and floods are absolutely devastat...
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Asia A. M. Saadullah, Samir K. Abdullah
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Introduction: Dried vine fruits (raisins) and their juice are widely consumed by human as a diet. Raisins have been shown highly contaminated with ochratoxin A (OTA) and OTA-producing fungi. Ochratoxin A is a potent nephrotoxic and carcinogen to human an...
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M. Fatmi, V. D. Damsteegt, N. W. Schaad
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