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Filipa Campos, Conceição Gomes, Lucília Cardoso and Luís Lima Santos
Background: Despite the increase in tourism revenues, management in the hospitality industry faces constant challenges for profit maximization. In this way, the aim of this study is to analyze management accounting (MA) research applied to the Portuguese...
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Nandy Gumilang M, Faizal Mulia Z, Asep Muhammad Ramdan
Pág. 237 - 245
Hotel industry company is one of the companies that always maintains the trust and comfort of visitors during the COVID-19 pandemic while continues to serve the needs of the society. Hospitality is one of the sectors that remains open during the COVID-19...
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PR Weerathunga,Cheng Xiaofang,WHMS Samarathunga,KMMCB Kulathunga
Pág. 100 - 108
Sustainability is the limelight of many industries, especially in developing countries. In the hospitality industry, in particular, sustainability plays a pivotal role since it contributes immensely to the economy of a country. However, the hospitality i...
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María Verónica Alderete,Mara Giagante
Pág. 29 - 44
Information and Communication Technologies (ICT) laid the grounds for commercialization tools such as electronic commerce. This study examines the rate of Adoption of E-commerce (RAE) by hospitality companies in Sierra de la Ventana, a tourist destinatio...
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Patrick Egbunike,Amaka Unamma
This study was carried out with the view to address two fundamental issues: first, to determine if there is any association between budget, budgetary control and performance evaluation; second, to ascertain if there is any significant variation in the bu...
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Dmitry V. Shkurkin,Olga V. Sogacheva,Elena S. Logvencheva,Marina N. Khramova
Pág. 101 - 106
The article presents the results of a study on the development of the service sector business management modernization concepts in the form of real practical measures in general and in relation to the corporate planning, programming, design their develop...
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Mariam Jamaludin,Zeenat Begam Yusof
Pág. 171 - 177
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct countless attempts to accommodate into the sustainability agenda. However, the small hospitality firms are left behind. The reason is some barriers that ar...
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Adina Letitia Negrusa, Valentin Toader, Aurelian Sofica, Mihaela Filofteia Tutunea and Rozalia Veronica Rus
Tourism is perceived as an appropriate solution for pursuing sustainable economic growth due to its main characteristics. In the context of sustainable tourism, gamification can act as an interface between tourists (clients), organisations (companies, NG...
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Claudia Sevilla-Sevilla, Maria Dolores Reina-Paz, Ainhoa Rodriguez-Oromendia
The embrace of corporate social responsibility (CSR) by the Spanish hospitality industry is still in the early stages. Few hotel companies publish sustainability reports, although the number of tourism and distribution channel organizations (tour operato...
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R. George,N. Frey
AbstractThe global threat of climate change, diminishing natural resources and significant socio-economic inequalities is forcing companies and individuals to evaluate the impact they are having on the natural, social and economic environments. This tren...
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