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Xiao Liu, Xuhui Mao, Jihong Chen, Yan Du, Wenjie Jin, Ruiyuan Liu, Libin Zhou and Ying Qu
The oil sunflower is an important oil crop and ornamental plant. Flowering time affects the environmental adaptability and final yield of oil sunflowers. Floral induction is one of the important events that determines subsequent reproductive growth and s...
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Yilin Ma, Haiqi Wang, Jianguo Liu, Rongrong Wang and Ziqiang Che
To investigate the effect of nitrogen (N) application on the carbon metabolism and yield of flag leaves and grains of spring wheat under drip irrigation in Xinjiang, a split-zone design was adopted from 2020 to 2021, with strong-gluten wheat, Xinchun 37 ...
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Yuxin Chang, Bowen Zhang, Guolong Li, Peng Zhang, Huiyu Liu and Shaoying Zhang
Northern China faces water scarcity, restricting water usage in place across Inner Mongolia?s western region. The integrated irrigation and fertilization model for sugar beet is undergoing rapid development and application in production. However, there i...
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Yifan Pan, Ao Zheng, Guiqi Li and Yuanming Zhang
Although soybean and chickpea belong to the legume family, their seed starch content is very different. Currently, many studies focus on the molecular mechanisms of starch synthesis within a single species. However, the key genes and regulatory relations...
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Xiaoyi Fu, Zhilian Liu, Xiong Du, Huijun Duan, Wenchao Zhen, Yuechen Zhang, Zhanliang Shi, Mingqi He and Ruiqi Li
Drought stress, a major abiotic stress, significantly affects wheat (Triticum aestivum L.) production globally. To identify genes and metabolic pathways crucial for responding to short-term drought stress, we conducted transcriptomic and metabolomic anal...
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Tongying Liu, Yafen Fu, Guang Li, Xin Wang, Xiaoxin Qu, Yanzhou Wang and Siyuan Zhu
Qingye ramie is a multi-purpose crop, used as a feed ingredient in southern China, that is susceptible to drought. Qingye ramie was studied to investigate the effects of high temperatures and drought on its growthh. The results show that, after drought, ...
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Yiqiong Huo, Xiangdong Pang, Huixia Feng, Ruili Hao, Ruijie Zhang, Yushen Wang, Haigang Wang, Bin Zhang and Yuanhuai Han
Foxtail millet is a vital nutritional cereal. The de-husked grain is usually yellow and mainly contains carotenoids, which directly reflects the millet quality. In this study, the impact of ultraviolet-B(UV-B) on millet color and carotenoid content was d...
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Zehua Liu, Hanghang Liu, Binbin Tan, Xidui Wang and Peifang Chong
Soil salinization is a common abiotic stress that severely limits the growth of Reaumuria soongarica and reduces its application value. To better understand the response of R. soongarica to salt stress and the physiological mechanisms of exogenous Ca2+ a...
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Wei Yan, Tailong Tan, Hao Chen, Haiyan Sun, Rongkui Hui and Zhenqian Zhang
In southern China, the fresh shoots of rape are used as a high-quality seasonal vegetable owing to their pleasant taste. In this study, we investigated the taste and quality of fresh shoots of Fanmingyoutai, which was derived from WH23 by 60Co mutation. ...
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Katalin Acs, Monika Varga, Andras Szekeres, Andras Salgo, Csaba Lantos, Ferenc Bekes, Janos Pauk and Akos Mesterhazy
Changes of water-soluble carbohydrate (WSC) content such as fructose, glucose, sucrose, maltose, nystose, raffinose, stachyose and fructan were analyzed in wheat kernels in Fusarium epidemic and non-epidemic seasons. In both season types, eight commercia...
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