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Alexios Lolas, Aikaterini Molla, Konstantinos Georgiou, Chrysoula Apostologamvrou, Alexandra Petrotou and Konstantinos Skordas
Mussel shells, with their calcium carbonate content, serve as a natural pH buffer, aiding in neutralizing acidic soils and, consequently, enhancing nutrient availability for plants. The aim of this study was to evaluate the effect of treating soils with ...
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Shuqi Dong, Tingting Chen, Yang Xu, Ying Hou, Jiaxin Qiao, Xuena Zhou, Yinyuan Wen, Wenbin Zhou, Chunyan Hu and Xiangyang Yuan
Foxtail millet planting has a long history and profound role in agricultural civilization. However, weeds have become one of the obstacles restricting the development of the foxtail millet industry. Penoxsulam, as an early post-emergence herbicide for co...
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Maria Balota, Sayantan Sarkar, Rebecca S. Bennett and Mark D. Burow
Peanut (Arachis hypogaea L.) plants respond to drought stress through changes in morpho-physiological and agronomic characteristics that breeders can use to improve the drought tolerance of this crop. Although agronomic traits, such as plant height, late...
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Aikaterini Molla, Alexandra D. Solomou, Miltiadis Tziouvalekas, Alexios Lolas and Elpiniki Skoufogianni
Nowadays, there is an increasing negative environmental effect of using chemical fertilizer. For this reason, the use of biofertilizers is promoted in the agriculture sector. The purpose of this investigation was to carry out an evaluation of the effects...
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Dayenne M. Herrera, Wender M. Peixoto, Joadil G. de Abreu, Rafael H. P. dos Reis, Carlos E. A. Cabral, Livia V. de Barros, Vanderley A. C. Klein and Edmilson F. dos Passos
The aim of this study was to evaluate the agronomic performance of sorghum grown in different combinations of row spacing and plant density, as well as possible interferences on silage quality. No other study dedicated to identifying the interference of ...
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Fatoumata Ouattara, Paterne A. Agre, Idris I. Adejumobi, Malachy O. Akoroda, Fatogoma Sorho, Koutoua Ayolié and Ranjana Bhattacharjee
Water yam (Dioscorea alata L.) is the most widely cultivated yam species with good agronomic attributes. However, several biotic and abiotic constraints and its lower food quality such as poor pound ability limit its production and use. Therefore, the id...
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Huajie Guo, Zhiying Qin, Wei Ren, Hongmei Feng, Wenliang Chen, Longlong Liu and Zhaoxia Sun
As a nutrient-rich multigrain crop, buckwheat is a typical ?medicinal food homology? crop that is rich in flavonoids, including rutin and various vitamins. It has positive anti-oxidant and anti-tumour properties and lowers blood pressure. However, due to...
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Andrea Magarelli, Andrea Mazzeo and Giuseppe Ferrara
As the world seeks alternatives to fossil fuels, agrivoltaics offer a promising solution by integrating solar panels with farming practices. This review examines three key agrivoltaic setups?static tilted, full-sun tracking, and agronomic tracking?dissec...
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Roberta Ascrizzi, Guido Flamini, Alessandro Rossi, Andrea Santini, Luciana G. Angelini and Silvia Tavarini
Industrial hemp (Cannabis sativa L.), being a multiharvest crop, can increase farm profitability and cropping system diversification, including in marginal areas. Since inflorescence essential oil (EO) represents a valuable co-product for cosmetics and p...
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Siqing Deng, Yueying Wu, Qingping Zeng, Aoni Zhang, Meijuan Duan and Min Deng
Heavy metal (HM) contamination poses a serious threat to safe crop production and human health, and different maize inbred lines respond differently to cadmium (Cd) stress. However, the morphological and physiological characteristics of maize inbred line...
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