2   Artículos

 
en línea
Pei-Chih Liao, Yi-Lun Tsai, Yao-Chung Chen, Pei-Chi Wang, Shu-Chu Liu and Shih-Chu Chen    
Tilapia (Oreochromis spp.), a prominent warm water food fish, is one of the major fish species grown in the aquaculture industry in south-east Asia. Tilapia can tolerate adverse water quality and other stressors, like diverse salinity and fluctuation of ... ver más
Revista: Applied Sciences    Formato: Electrónico

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