466   Artículos

 
en línea
Natalia Torres-Pagán, Marta Muñoz, Sara Barbero, Roberta Mamone, Rosa Peiró, Alessandra Carrubba, Adela M. Sánchez-Moreiras, Diego Gómez de Barreda and Mercedes Verdeguer    
In recent years, interest in natural products with herbicidal activity as new tools for integrated weed management has increased. The European Union is demanding a reduction in the number of herbicides used, forbidding use of the most toxic ones, despite... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Riccardo Fontana, Eva Sánchez-Hernández, Pablo Martín-Ramos, Jesús Martín-Gil and Peggy Marconi    
Smilax aspera L. (commonly known as sarsaparilla) is recognized for its composition rich in flavonoids, phenylpropanoids, steroidal saponins, stilbenoids, and tannins, exhibiting anti-inflammatory, cytotoxic, and antimicrobial properties. This study inve... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Arman Hatami Shirkouh, Farshad Meftahi, Ahmed Soliman, Stéphane Godbout and Joahnn Palacios    
The increasing scarcity of virgin natural resources and the need for sustainable waste management in densely populated urban areas have heightened the importance of developing new recycling technologies. One promising approach involves recycling agricult... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Hongyu Shao, Sizhe Pan, Yufei Song and Quanfu Li    
In the context of rapid product iteration, design conflicts arise from discrepancies in designers? understanding of user needs, influenced by subjective preferences, behavioural stances, and other factors. This paper proposes a product conceptual design ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Miha Curk and Stanislav Trdan    
Biological control, a well-established plant protection method, has garnered substantial attention in recent decades. Various approaches, including biological control agents (BCA), catch crops, biofumigation, sticky traps, and pheromones, have been exten... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Dario Donno, Federica Turrini, Emanuele Farinini, Maria Gabriella Mellano, Raffaella Boggia, Gabriele Loris Beccaro and Giovanni Gamba    
Chestnut processing has increasingly grown in recent years. All the processes involved in the chestnut supply chain are characterized by the production of high levels of by-products that cause several environmental and disposal issues. The Castanea spp. ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Marek Zielinski, Wioletta Wrzaszcz, Jolanta Sobierajewska and Marcin Adamski    
Organic farms should, by definition, place particular emphasis on the protection of agricultural soils, landscape care and activities aimed at producing high-quality agricultural products. However, when joining this production system, the farms face many... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jianwei Shang, Guojun Ma, Fangxin Wan, Zepeng Zang, Yanrui Xu, Qian Zhang, Tongxun Wang and Xiaopeng Huang    
To enhance the quality of Moutan Cortex for medicinal purposes, this study was conducted to analyze the impact of rotary microwave vacuum drying on its drying characteristics and overall quality. Experimental variables including drying temperature, rotor... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Bowen Wu, Guojun Ma, Fangxin Wan, Junmin Ma, Zepeng Zang, Yanrui Xu, Ao Chen and Xiaopeng Huang    
This study applied direct-contact ultrasound-assisted Vacuum Far-Infrared (VFIR) to dry Cistanche slices, investigating the influence of radiation temperature (45 °C, 55 °C, 65 °C), ultrasonic frequency (20 kHz, 40 kHz, 60 kHz) and ultrasonic power (72 W... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Dominika Gajdosikova, Katarina Valaskova and George Lazaroiu    
The processing and transformation of natural resources into completed and semi-finished products is the primary function of industry in each nation?s economy. There is no denying the significance of industry and sectoral classification of the economy, bu... ver más
Revista: Administrative Sciences    Formato: Electrónico

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