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Lilia Mexicano, Tarsicio Medina, Adriana Mexicano and Jesús-Carlos Carmona
Bacterial speck disease in tomato crops is caused by Pseudomonas syringae pv. tomato. Chemical control is mainly used for the control of phytopathogens, which carries a risk for both human health and the environment, making it necessary to search for env...
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Zahra Ebadi Ansaroudi, Rocco Zaccagnino and Paolo D?Arco
Pseudorandomness is a crucial property that the designers of cryptographic primitives aim to achieve. It is also a key requirement in the calls for proposals of new primitives, as in the case of block ciphers. Therefore, the assessment of the property is...
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Rafael Speck de Souza,Isabele Bruna Barbieri,Mexiana Zabott Adriano
O presente artigo parte de um conjunto de evidências recentes que comprovam o agravamento acelerado da crise socioecológica global no contexto do debate ecopolítico em curso sobre o Antropoceno. Levando em conta a gravidade dos impactos socioecológicos d...
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Liudmyla Butsenko, Lidiia Pasichnyk, Yuliia Kolomiiets and Antonina Kalinichenko
A significant part of the used pesticides does not reach the target organisms and, while remaining in the agrophytocenosis, influences all living organisms in it. Having a toxic and often mutagenic effect, pesticides induce morphological and physiologica...
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Tobias Engelmann, Melanie Speck, Holger Rohn, Katrin Bienge, Nina Langen, Eva Howell, Christine Göbel, Silke Friedrich, Petra Teitscheid, Jaya Bowry, Christa Liedtke and Silvia Monetti
Nutrition is responsible for about 30% of global natural resource use. In order to limit the negative impact the nutritional sector has on the environment and on society, the consumption and processing of foodstuffs with assumed low negative impact is an...
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Wencai Yang and David M. Francis
Pág. 716 - 721
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Di Bias, A.; Dahle, D.M.; Diekhans, M.; Grate, L.; Hirschberg, J.; Karplus, K.; Keller, H.; Kendrick, M.; Mesa-Martinez, F.J.; Pease, D.; Rice, E.; Schultz, A.; Speck, D.; Hughey, R
Pág. 80 - 92
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Davis, R. F. Roskowski, A. M. Preble, E. A. Speck, J. S. Heying, B. Freitas, J. A. Glaser, E. R. Carlos, W. E.
Pág. 993 - 1005
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Still, J. R. Speck, J. B.
Pág. 54 - 58
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