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Simona Pascariello, Michela Mazzoni, Roberta Bettinetti, Marina Manca, Martina Patelli, Roberta Piscia, Sara Valsecchi and Stefano Polesello
Zooplankton is a key node in many trophic webs, both for food that for persistent organic contaminants that can accumulate in biota. Zooplankton of different size was seasonally sampled for two years in three deep Italian subalpine lakes (Maggiore, Como,...
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Donata Arena, Hajer Ben Ammar, Victor Manuel Rodriguez, Pablo Velasco, Gresheen Garcia, Riccardo Calì and Ferdinando Branca
Nowadays, there is a global surge in interest surrounding novel foods, particularly sprouts, microgreens, and baby leaves, attributed to their rich content of bioactive compounds, such as phenolic derivatives, glucosinolates, and vitamins. This study del...
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Ana S. Queirós, Ana R. Circuncisão, Eduarda Pereira, Mónica Válega, Maria H. Abreu, Artur M. S. Silva and Susana M. Cardoso
Ulva macroalgae species are recognized to be an underexploited source of key nutrients, including proteins, fibers and minerals. The present work evaluated the nutritional value protein, ash, mineral composition, fat, fatty acid profile and dietary fiber...
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Alexander P. J. Ebbing, Gregory S. Fivash, Nuria B. Martin, Ronald Pierik, Tjeerd J. Bouma, Jacco C. Kromkamp and Klaas Timmermans
Multiannual delayed gametophyte cultures can stay vegetative for years, while also having the ability to grow. This study aims to investigate whether male and female multiannual delayed gametophyte strains of the species Saccharina latissima and Alaria e...
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Md Anamul Haque,Md. Mezanur Rahman,Sheikh Arafat Islam Nihad,Md. Ruhul Amin Howlader,Md. Mahmudul Hasan Akand
Pág. e071
Aim of the study: To evaluate the morpho-physiological changes of Acacia auriculiformis in response to seawater induced salinity stress along with its tolerance limit.Area of study: Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh.Ma...
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HY Cai, G Hornby, DW Key, MR Osuch, and MG Maxie
Pág. 164 - 168
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