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Fidanka Ilieva, Kire Petrov, Sanja Kostadinovic Velickovska, Natasa Gunova, Violeta Dimovska, João Miguel F. Rocha and Tuba Esatbeyoglu
Two autochthonous yeast strains called F-8 and F-78 (isolated and selected from the Tikve? wine-producing region) were inoculated in wine musts from Vranec and Cabernet Sauvignon grape varieties. The fermentation process and quality of the produced wines...
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