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Luis Vicente Pastor
Pág. 125 - 135
¿Cuándo se inicia el Turismo del Vino? De acuerdo con las fuentes recientes de La Rioja, este fenómeno comienza a mediados de los años noventa, cuando las bodegas empiezan a abrir sus puertas a visitantes a través de una simple llamada telefónica. Sin em...
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Gonzalo García-Alén, Orlando García-Feal, Luis Cea, Jerónimo Puertas
Pág. 59 - 72
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Emeterio Diez Puertas
Pág. 177 - 193
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Ronnie J. Araneda-Cabrera, María Bermúdez, Jerónimo Puertas, Víctor Penas
Pág. 217 - 229
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Juan Naves, Jerónimo Puertas, Joaquín Suárez, Jose Anta
Pág. 231 - 243
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Jacob Martínez, Fernándo Ávila, Esther Puertas, Antonio Burgos, Rafael Gallego
Pág. e429
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Rodrigo Fernández, Patrick Le-May
Pág. 1 - 13
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Eduardo Melguizo-Ibáñez, Gabriel González-Valero, Pilar Puertas-Molero, Félix Zurita-Ortega, José Luis Ubago-Jiménez and José Manuel Alonso-Vargas
It has now been shown that an active and healthy lifestyle among university students helps to channel disruptive states arising from the academic environment. The objectives of this research are to describe the levels of anxiety, adherence to the Mediter...
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Patricia Guijarro Miragaya,Tania Estay Leal,Lucia Patrón Saade,Ricardo Tendero Caballero
Pág. 29 - 43
The global pandemic due to the COVID-19 disease has led to the study of school classrooms as possible vectors of contagion. The CO2 has been established with an easily captured indicator to determine the adequate ventilation of these spaces. However, con...
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María Catalina Bohorquez,Jose Luis Chapa,Dario López,María Alejandra Manrique,Cristian Miranda,Ricardo Tendero Caballero
Pág. 51 - 62
The research aims to analyze how the monitoring of CO2 levels can be used as an environmental pollution control strategy and mitigate the spread of diseases such as COVID-19 in closed spaces. In this article, a classroom located in the School of Building...
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