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Saker Ben Abdallah, Belén Gallego-Elvira, Dana Catalina Popa, José Francisco Maestre-Valero, Alberto Imbernón-Mulero, Razvan Alexandru Popa and Mihaela Balanescu
Agricultural specialization has increased considerably in Europe over the last decades, leading to the separation of crop and livestock production at both farm and regional levels. Such a transformation is often associated with higher environmental burde...
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Martine J. Barons, Lael E. Walsh, Edward E. Salakpi and Linda Nichols
The EU Green Deal requires the reduction in pesticides and fertilisers in food crop production, whilst the sustainable development goals require reductions in food loss and food waste. In a complex and interacting system like the food system, these goals...
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Athakorn Promwee, Sukimplee Nijibulat and Hien Huu Nguyen
The rising adoption of agricultural technologies such as the Internet of Things (IoT) or ?smart farming? aims to boost crop production in terms of both quantity and quality. This study compares the benefits of a smart farm employing an IoT-based hydropon...
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Yogeswaranathan Kalyani, Liam Vorster, Rebecca Whetton and Rem Collier
In the last decade, digital twin (DT) technology has received considerable attention across various domains, such as manufacturing, smart healthcare, and smart cities. The digital twin represents a digital representation of a physical entity, object, sys...
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Gholamreza Eslamifar, Hamid Balali and Alexander Fernald
Enhancing the comprehension of alterations in land use holds paramount importance for water management in semi-arid regions due to its effects on hydrology and agricultural economics. Allowing agricultural land to lie fallow has emerged as a technique to...
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Yi Zhang, Hongrui Yu, Tong Zhao, Iqbal Hussain, Xinyan Ma, Yuqi Wang, Kaiwen Liu, Nairan Sun and Xiaolin Yu
Clubroot, caused by Plasmodiophora brassicae, is a destructive soil-borne disease significantly harming global Brassica crop production. This study employed the Williams and European Clubroot Differential (ECD) and Williams systems to identify the pathot...
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Pasquale Garofalo, Marco Parlavecchia, Luisa Giglio, Ivana Campobasso, Alessandro Vittorio Vonella, Marco Botta, Tommaso Tadiello, Vincenzo Tucci, Francesco Fornaro, Rita Leogrande, Carolina Vitti, Alessia Perego, Marco Acutis and Domenico Ventrella
In anticipation of climate changes, strategic soil management, encompassing reduced tillage and optimized crop residue utilization, emerges as a pivotal strategy for climate impact mitigation. Evaluating the transition from conventional to conservative c...
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William Overbeek, Marc Lucotte, Joël D?Astous-Pagé, Thomas Jeanne, Clara Pin, Matthieu Moingt and Richard Hogue
Glyphosate-based herbicide (GBH) usage is ubiquitous in Quebec field crops, apart from organic management. As glyphosate generally degrades rapidly in agricultural soils, aminomethylphosphonic acid (AMPA) is produced and persists longer than glyphosate. ...
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Zhiyang Li, Zhigang Nie and Guang Li
One of the crucial research areas in agricultural decision-making processes is crop yield prediction. This study leverages the advantages of hybrid models to address the complex interplay of genetic, environmental, and management factors to achieve more ...
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Chaitanya Prasad Nath, Ravi Gopal Singh, Vijay K. Choudhary, Debarati Datta, Rajiv Nandan and Sati Shankar Singh
Weeds are the most severe and widespread biological constraint on agricultural production systems and cause damage to cropped and non-cropped lands. They reduce crop yield and degrade the quality of the produce, besides raising the cost of production. Th...
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