29   Artículos

 
en línea
Beata Ferencz, Magdalena Toporowska and Jaroslaw Dawidek    
Due to global warming and increasing water eutrophication, understanding in-lake relationships is paramount to prevent excessive pollution and further negative changes in lakes. The physico-chemical and biological parameters, as well as nutrient variabil... ver más
Revista: Water    Formato: Electrónico

 
en línea
Chao Deng, Hong Zhang and David P. Hamilton    
This study combined a catchment model and one-dimensional lake model (GLM-AED) to simulate the response of hydrodynamics and water quality of subtropical Advancetown Lake (South-East Queensland, Australia) to future changing climates from 2040 to 2069 an... ver más
Revista: Water    Formato: Electrónico

 
en línea
Renata Dondajewska, Katarzyna Kowalczewska-Madura, Ryszard Goldyn, Anna Kozak, Beata Messyasz and Slawek Cerbin    
Nature-based solutions in lake restoration enable gradual ecosystem reconstruction without drastic and expensive intervention. Sustainable lake restoration involves limited external interference strong enough to initiate and maintain positive changes in ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Raymond Mark Lee, Trent Wade Biggs and Xing Fang    
We quantified effects of future climate warming on temperature and stability in a variably stratified, hypereutrophic reservoir with large fluctuations in water level by calibrating a 2-D model (CE-QUAL-W2, version 3.7.1, Portland State University, Portl... ver más
Revista: Water    Formato: Electrónico

 
en línea
Melanie M. Perello, Douglas D. Kane, Phoenix Golnick, Maya C. Hughes, Matt A. Thomas, Joseph D. Conroy     Pág. 1 - 13
Hypoxia, low dissolved oxygen (DO) concentrations (<2 mg/L), has been a major issue in Lake Erie for decades. While much emphasis has been placed on biological factors, particularly algal blooms, contributing to hypolimnetic oxygen depletion, there has b... ver más
Revista: Water    Formato: Electrónico

 
en línea
Rodolfo Jofre-Meléndez, Ester Torres, Yann René Ramos-Arroyo, Laura Galván, Carlos Ruiz-Cánovas, Carlos Ayora     Pág. 1 - 15
The Olivargas Reservoir is located in a remote and scarcely monitored area in the Odiel River Basin (Southwest Spain) and is used for domestic, agricultural and mining water supplies. In contrast with highly monitored reservoirs, this paper explores the ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Lauri Arvola, Martti Rask, Martin Forsius, Pasi Ala-Opas, Jorma Keskitalo, Katja Kulo, Mika Kurkilahti, Anja Lehtovaara, Samuli Sairanen, Simo Salo, Tuomo Saloranta, Matti Verta, Sami Vesala     Pág. 1 - 21
In order to simulate food web responses of small boreal lakes to changes in thermal stratification due to global warming, a 4 year whole-lake manipulation experiment was performed. Within that time, period lake mixing was intensified artificially during ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Liudmila Shirokova, Taissia Vorobieva, Svetlana Zabelina, Sergey Klimov, Olga Moreva, Artem Chupakov, Natalia Makhnovich, Vladimir Gogolitsyn, Elena Sobko, Natalia Shorina, Natalia Kokryatskaya, Anna Ershova, Oleg Pokrovsky     Pág. 1 - 17
Small aquatic ecosystems of the boreal zone are known to be most sensitive indicators of on-going environmental change as well as local anthropogenic pressure, while being highly vulnerable to external impacts. Compared to rather detailed knowledge of th... ver más
Revista: Water    Formato: Electrónico

 
en línea
Tom Robin Olk, Tobias Karlsson, Espen Lydersen and Asle Økelsrud    
This study is based on monthly sampling of fish from grates mounted at an industrial water intake, located at a depth of 50 m in Lake Norsjø (Southern Norway) during the year 2014, to investigate seasonal variations in the use of the profundal habitat an... ver más
Revista: Environments    Formato: Electrónico

 
en línea
Xiao Yang, Tinglin Huang and Haihan Zhang    
The microbial communities within reservoir ecosystems are shaped by water quality and hydrological characteristics. However, there are few studies focused on the effects of thermal stratification on the bacterial community diversity in drinking water res... ver más
Revista: Water    Formato: Electrónico

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