74   Artículos

 
en línea
Huiru Zhou, Qiang Lai, Qiong Huang, Dingzhou Cai, Dong Huang and Boming Wu    
The severity of rice blast and its impacts on rice yield are closely related to the inoculum quantity of Magnaporthe oryzae, and automatic detection of the pathogen spores in microscopic images can provide a rapid and effective way to quantify pathogen i... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Xiaoyan Guo, Yuanzhen Ou, Konghong Deng, Xiaolong Fan, Rui Jiang and Zhiyan Zhou    
Fungal spores that cause infectious fungal diseases in rice are mainly transmitted through air. The existing fixed, portable or vehicle-mounted fungal spore collection devices used for rice infectious diseases have several disadvantages, such as low effi... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yi Zhang, Hongrui Yu, Tong Zhao, Iqbal Hussain, Xinyan Ma, Yuqi Wang, Kaiwen Liu, Nairan Sun and Xiaolin Yu    
Clubroot, caused by Plasmodiophora brassicae, is a destructive soil-borne disease significantly harming global Brassica crop production. This study employed the Williams and European Clubroot Differential (ECD) and Williams systems to identify the pathot... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Wanyi Jiang, Jinxin Liu, Ying He, Ayihumaer Payizila and Yonggang Li    
Fusarium oxysporum, a primary soil-borne fungus that affects rice seedlings globally, is responsible for rice seedling blight (RSB), which reduces seedling quality and survival rates. The synthetic fungicides used to treat this disease negatively affect ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jakub Dobrzynski, Barbara Wróbel and Ewa Beata Górska    
Bacteria of the genus Bacillus and related genera (e.g., Paenibacillus, Alicyclobacillus or Brevibacillus) belong to the phylum Firmicutes. Taxonomically, it is a diverse group of bacteria that, to date, has not been well described phylogenetically. The ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Cezary Tkaczuk and Anna Majchrowska-Safaryan    
The aim of the study was to determine the effect of temperature on the colony growth and conidia germination of selected species of entomopathogenic fungi in the genus Cordyceps (C. farinosa, C. fumosorosea and C. coleopterorum) and one isolate of Paecil... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Álef Luan de Souza Pereira, Cristina Celia Silveira Brandão, Yovanka Pérez Ginoris and Carla Patrícia Pereira Alves    
Monitoring the removal of Cryptosporidium oocysts in water treatment plants is a challenge, particularly in developing countries, and the use of surrogates has proven necessary. Two surrogates already investigated and recognized by the scientific communi... ver más
Revista: Water    Formato: Electrónico

 
en línea
Semra Demir, Emre Demirer Durak, Hasret Günes, Gökhan Boyno, José M. Mulet, Younes Rezaee Danesh and Rosa Porcel    
Similar to many other plant-based products, strawberries are susceptible to fungal diseases caused by various pathogen groups. In recent years, efforts have been made to combat these diseases using biological control methods, particularly the application... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Getrude Okutoyi Alworah, Joshua Ondura Ogendo, Joseph Juma Mafurah, Elijah Kathurima Gichuru, Douglas Watuku Miano and Otieno Oliver Okumu    
Fusarium bark disease (FBD) of coffee caused by Fusarium stilboides Steyaert has been associated with yield losses and tree death in coffee-growing countries, including Kenya. Varietal resistance is of utmost importance in managing the disease, and the c... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Kenia C. Sánchez Espinosa, María Fernández-González, Michel Almaguer, Guillermo Guada and Francisco Javier Rodríguez-Rajo    
Rust is one of the main diseases affecting wheat crops in Spain, causing significant yield and quality losses. Research on its identification and quantification in the air is a worldwide priority due to the importance of this crop as a source of food and... ver más
Revista: Agriculture    Formato: Electrónico

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