321   Artículos

 
en línea
Ana Romero-Girón, Jacinto Canivell, María Reyes Rodríguez-García, Ana González-Serrano     Pág. 54 - 69
Revista: Hábitat Sustentable    Formato: Electrónico

 
en línea
C. José García Martín, Begoña Herrero Piqueras, Ana María Ibañez Escribano     Pág. pp. 233 - 263
This study investigates the informational role of thin options markets, specifically the Spanish options market. Firstly, we examine the effect of options markets by analysing stock market reaction to earnings news, conditional on the availability of opt... ver más
Revista: Estudios de Economía    Formato: Electrónico

 
en línea
Ana García Serrano, Jorge Horcas Pulido,, Fernando López Ostenero     Pág. 26 - 36
In this paper it is presented a study on verbs in Spanish and it?s potential to display images from the Wikipedia (Wikimedia). It is designed and developed an Information Retrieval model based on linguistic structures of verbs and an environment that all... ver más
Revista: Inteligencia Artificial    Formato: Electrónico

 
en línea
Fernando Cardoso Durier da Silva, Ana Cristina Bicharra Garcia, Sean Wolfgand Matsui Siqueira     Pág. 114 - 130
Revista: Inteligencia Artificial    Formato: Electrónico

 
en línea
David Navarro-Moreno, Ana Martínez-Arredondo, Victoria E. García-Vera, Marcos Lanzón     Pág. 106 - 119
Revista: Loggia, Arquitectura & Restauración    Formato: Electrónico

 
en línea
Luis Alberto Martínez Hernández, Ana Lucila Sandoval Orozco and Luis Javier García Villalba    
Due to the advancement of technology, cybercrime has increased considerably, making digital forensics essential for any organisation. One of the most critical challenges is to analyse and classify the information on devices, identifying the relevant and ... ver más
Revista: Future Internet    Formato: Electrónico

 
en línea
Ana García-Moral, Encarnación Moral-Pajares and Leticia Gallego-Valero    
The Protected Designation of Origin (PDO), part of the EU?s quality policy for agri-food products, aims to provide consumers with reliable information on the quality of a food, linked to its origin. Olive oil has perceptible qualities derived from its pl... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Marcos Cabezas-González, Sonia Casillas-Martín and Ana García-Valcárcel Muñoz-Repiso    
In the new global scene, digital skills are a key skill for students to seize new learning opportunities, train to meet the demands of the labor market, and compete in the global market, while also communicating effectively in their everyday and academic... ver más
Revista: Computers    Formato: Electrónico

 
en línea
Miguel-Ángel García-Madurga and Ana-Julia Grilló-Méndez    
This study aims to comprehensively synthesize existing literature on AI in tourism, highlighting key themes, strengths, and limitations, and illuminating pathways for future research, including the identification of emerging areas within this context. AI... ver más
Revista: Administrative Sciences    Formato: Electrónico

 
en línea
Monserrat Gonzalez-Gonzalez, Beatriz Juliana Yerena-Prieto, Ceferino Carrera, Mercedes Vázquez-Espinosa, Ana V. González-de-Peredo, Miguel Ángel García-Alvarado, Miguel Palma, Guadalupe del Carmen Rodríguez-Jimenes and Gerardo Fernández Barbero    
Revista: Agronomy    Formato: Electrónico

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