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Qingkui Fang, Chenchun Ding, Zhan Dong, Shuai Guan, Ruifeng Wu, Xiangwei Wu, Rimao Hua and Haiqun Cao    
Prochloraz is a fungicide that is widely used on vegetables to maintain freshness during storage. To ensure that prochloraz is used in a safe way that reduces the levels of residue on the product, we evaluated two treatment methods (soaking and spraying)... ver más

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