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Fawad Ali, Abdulqader Jighly, Reem Joukhadar, Nabeel Khan Niazi and Fahad Al-Misned
Global warming poses a serious threat to food security because of its impacts on thermosensitive food crop production. Rice is of paramount significance due to the world?s three-billion-population dependence on it as a staple food. It is well established...
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Shailesh Kumar Jain, Eric J. von Wettberg, Sumer Singh Punia, Ashok Kumar Parihar, Amrit Lamichaney, Jitendra Kumar, Debjyoti Sen Gupta, Sarfraz Ahmad, Naveen Chandra Pant, Girish Prasad Dixit, Hatice Sari, Duygu Sari, Amar Ma?ruf, Pelin Toker and Cengiz Toker
Although chickpea (Cicer arietinum L.) has high yield potential, its seed yield is often low and unstable due to the impact of abiotic stresses, such as drought and heat. As a result of global warming, both drought and heat are estimated to be major yiel...
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Charles Kipkoech Langat, Omwoyo Ombori, Richard Cheruiyot, Moses Gathaara, David Karanja, Philip Leley
Pág. 75 - 86
Many of the common bean growing regions around the world are prone to drought stress, making drought the major challenge to production and yield stability in rainfed environments. Mapping of yield-associated loci under drought stress will offer a better ...
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Ali Ahmad, Jin-Da Wang, Yong-Bao Pan, Rahat Sharif and San-Ji Gao
Recently-developed molecular markers are becoming powerful tools, with applications in crop genetics and improvement. Microsatellites, or simple sequence repeats (SSRs), are widely used in genetic fingerprinting, kinship analysis, and population genetics...
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Pushpendra Kumar Gupta, Harindra Singh Balyan and Vijay Gahlaut
In recent years, with climate change, drought stress has been witnessed in many parts of the world. In many irrigated regions also, shortage of water supply allows only limited irrigation. These conditions have an adverse effect on the productivity of ma...
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Nitika Sandhu and Arvind Kumar
Rice is the staple food for more than half of the world?s population. Although rice production has doubled in the last 30 years as a result of the development of high-yield, widely adaptable, resource-responsive, semi-dwarf varieties, the threat of a foo...
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Hooman Moghadam, Turid Mørkøre and Nick Robinson
Epigenetic marks affecting the expression of genes are triggered by environmental stimuli, can persist throughout life or across multiple generations and can affect an individuals phenotype. In recent years there has been a revival of interest about the ...
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Aranzazu Gomez-Garay,Jose A. Manzanera,Beatriz Pintos-Lopez
Pág. 191 - 198
Aim of study: A review on the propagation methods of four Quercus species, namely Q. suber, Q. robur, Q. ilex and Q. canariensis, through somatic embryogenesis and anther embryogenesis are presented.Area of study: The study comprises both Mediterranean a...
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Bertrand Hirel, Thierry Tétu, Peter J. Lea and Frédéric Dubois
In this review, we present the recent developments and future prospects of improving nitrogen use efficiency (NUE) in crops using various complementary approaches. These include conventional breeding and molecular genetics, in addition to alternative far...
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Rodríguez-Burruezo, A; Prohens, J; Nuez, F
Pág. 271 - 278
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