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Giuseppina Iacomino, Mohamed Idbella, Alessia Staropoli, Bruno Nanni, Tomaso Bertoli, Francesco Vinale and Giuliano Bonanomi
Wood vinegar is a by-product of the pyrolysis of organic raw materials. In this study, we investigated the chemical composition and biological activity of industrial wood vinegar derived from the pyrolysis of wood pruning waste. The composition of wood v...
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Zoran ?ikic, ?ime Marcelic, Karolina Brkic Bubola, Maja Jukic ?pika, Ana Ga?parovic Pinto, Marko Zorica, ?imun Kolega, Igor Paskovic, Anja Novoselic, Dora Klisovic and Tomislav Kos
Olive groves in the Mediterranean may lose production sustainability because of their vulnerability to climatic change. Irrigation is an important measure that could significantly affect fruit yield, olive fruit fly infestation, and oil characteristics. ...
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Giandomenico Corrado, Alessandro Mataffo, Antonio P. Garonna, Rosa Rao and Boris Basile
The olive fruit fly Bactrocera oleae (Rossi, 1790) poses a significant threat to oliviculture worldwide, despite extensive chemical control measures. The susceptibility of olive (Olea europaea L.) to this pest varies among cultivars, with fruit size bein...
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