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Xiaoxing Yu, Yaohui Huang, Xiaoyun Chen, Ziying Zhou, Zhicheng Shen and Pengfei Wang
ZDAX5 is a variety of herbicide-tolerant maize that contains the modified P450-N-Z1 gene isolated from Cynodon dactylon (L.) Pers. and the cp4 epsps gene isolated from the Agrobacterium tumefaciens strain CP4 and exhibits high tolerances to flazasulfuron...
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William J. Cox and Jerome H. Cherney
Maize producers transitioning to an organic cropping system must grow crops organically without price premiums for 36 months before certification. We evaluated conventional and organic maize with recommended and high seeding and N rates in New York to id...
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Isaac M. Wamatsembe, Godfrey Asea and Stephan M. Haefele
Maize production in Uganda is constrained by various factors, but especially drought and stem borers contribute to significant yield losses. Genetically modified (GM) maize with increased drought tolerance and/or Bt insect resistance (producing the Bacil...
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Haina Wang, Yingsheng Yang, Xiaoyi Zhang and Guangdong Tian
The theory on the carbon footprint of agriculture can systematically evaluate the carbon emissions caused by artificial factors from the agricultural production process, which is the theoretical basis for constructing low-carbon agriculture and has impor...
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Robert Finger, Nadja El Benni, Timo Kaphengst, Clive Evans, Sophie Herbert, Bernard Lehmann, Stephen Morse and Nataliya Stupak
This paper reviews the evidence on the socio-economic impacts of GM crops and analyzes whether there are patterns across space and time. To this end, we investigate the effect of GM crops on farm-level costs and benefits using global data from more than ...
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