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Yeng-Fong Shih, Chun-Wei Chang, Teng-Hsiang Hsu and Wei-Yi Dai
Wood?plastic composites (WPCs), abbreviated as WPCs, are typically composite materials made by mixing wood flour and thermoplastic resins, and then shaped through processes such as extrusion or compression. They have emerged as a viable and advanced alte...
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Zvonko Antunovic, Josip Novoselec, ?eljka Klir ?alavardic, Zvonimir Steiner, Mato Drenjancevic, Valentina Pavic, Mislav Ðidara, Mario Ronta, Lidija Jakobek Barron and Boro Mioc
The objective of this study was to assess the impact that diets supplemented with grape seed cake rich in polyphenols had on lactating goats. The study investigated the quantity and quality of goat milk, the metabolic profile of blood, and the antioxidat...
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Sadie Woolery, Edward Osei, Mark Yu, Selin Guney, Ashley Lovell and Hussain Jafri
Texas is the third-largest milk-producing state in the U.S., with Central Texas being the second-largest milk-producing region in Texas. The average size of a dairy herd in Texas is 1829 cows. In Central Texas alone, there are 88,000 dairy cows. However,...
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Khaled Gadulrab, Pola Sidoruk, Martyna Kozlowska, Malgorzata Szumacher-Strabel, Dorota Lechniak, Pawel Kolodziejski, Jaroslaw Pytlewski, Nina Strzalkowska, Jaroslaw Olav Horbanczuk, Artur Józwik, Yulianri Rizki Yanza, Agung Irawan, Amlan Kumar Patra and Adam Cieslak
Industrial fruit by-products are now being utilized as animal feeds for several reasons. They may substitute the conventional cereal feeds, and also offer economic and environmental benefits. One of the most important industrial fruit by-products is appl...
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Cecilia Loza, Hannah Davis, Carsten Malisch, Freidhelm Taube, Ralf Loges, Amelia Magistrali and Gillian Butler
The sustainability of dairying has been questioned, yet cattle exploit non-food resources (especially forages) and provide key nutrients for consumers? health. This study, using different forage types, considered milk?s nutritional quality, focusing on f...
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Seoyoung Jeon, Hamin Kang, Seongmin Park and Seongwon Seo
The net energy requirement for lactation (NEL) equals the milk energy, which is the sum of the energy content from the energy-yielding nutrients in milk. The specific nutrients and their calories, however, vary depending on the feeding system. The object...
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Anita Gehlot, Praveen Kumar Malik, Rajesh Singh, Shaik Vaseem Akram and Turki Alsuwian
An intelligent ecosystem with real-time wireless technology is now playing a key role in meeting the sustainability requirements set by the United Nations. Dairy cattle are a major source of milk production all over the world. To meet the food demand of ...
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Alicja Baranska, Aleksandra Jedlinska and Katarzyna Samborska
Buckwheat honey is proven to demonstrate health beneficial properties; however, its application in the industry is limited due to its high viscosity and syrupy-like consistency. The paper aimed to investigate process performance and physiochemical proper...
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Vladimir Ryzhov,Sergey Pryiomov,Anatoly Tymoshenko
Pág. 53 - 62
Our study, aimed at assessing the impact exerted by the inclusion to a low-efficiency cyclone of an additional "bypass" pipe connecting the cyclone's inlet branch pipe and the exhaust pipe, has been established the mechanisms to improve the energy effici...
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Anatoliy Tryhuba,Mykola Rudynets,Nataliia Pavlikha,Inna Tryhuba,Iryna Kytsyuk,Olga Kornelyuk,Valentyna Fedorchuk-Moroz,Igor Androshchuk,Iryna Skorokhod,Dmytro Seleznov
Pág. 57 - 65
An approach has been proposed to the justification of patterns in the changes of indicators related to using milk processing shops at their various parameters at a community territory, taking into account changes in production conditions. The basis of th...
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