10   Artículos

 
en línea
Weiqin Liu, Qilu Zou, Yaqiang Zhang, Yong Nie and Xuemin Song    
Large waves cause a great number of collapsed-ship accidents, resulting in the loss of many lives and properties. It has been found that most of these collapses are caused by encountering oblique waves. As a result, the ship structure experiences a compl... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Xuemin Zhang, Dong Fu, Xianshun Zhou and Yuanyuan Han    
Revista: Buildings    Formato: Electrónico

 
en línea
Xuemin Song, Weiqin Liu and Guowei Zhang    
Floating structures plays an important role in extending and developing ocean resources, and their response evaluation is a hot topic of global important research due to the large dimensions. With characteristics including small depth and large horizonta... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Hang Fan, Xuemin Zhang, Shengwei Mei, Kunjin Chen and Xinyang Chen    
Ultra-short-term wind power prediction is of great importance for the integration of renewable energy. It is the foundation of probabilistic prediction and even a slight increase in the prediction accuracy can exert significant improvement for the safe a... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Simin Jiang, Jinhong Fan, Xuemin Xia, Xianwen Li and Ruicheng Zhang    
The identification of unknown groundwater pollution sources and the characterization of pollution plume remains a challenging problem. In this study, we addressed this problem by a linked simulation-optimization approach. This approach couples a contamin... ver más
Revista: Water    Formato: Electrónico

 
usuarios registrados
He Jin, Li Hongwen, N.J. Kuhn, Zhang Xuemin and Li We     Pág. 172 - 183
Revista: SOIL AND TILLAGE RESEARCH    Formato: Impreso

 
usuarios registrados
Pang, GuoFang, Fan, ChunLin, Cao, YanZhong, Zhang, Jinjie, Li, Xuemin, Li, ZengYin, Jia, GuangQun     Pág. 315 - 319
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

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