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Gaddam Prasanna Kumar, Pooja Pathania, Nitu Goyal, Nishu Gupta, R. Parimalan, J. Radhamani, Sunil Shriram Gomashe, Palchamy Kadirvel and S. Rajkumar
Genetic resources are the fundamental source of diversity available to plant breeders for the improvement of desired traits. However, a large germplasm set is difficult to preserve and use as a working collection in genetic studies. Hence, the present st...
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Alfredo Serreta-Oliván, Rubén Sancho-Cohen, Ana Cristina Sánchez-Gimeno, Pablo Martín-Ramos, José Antonio Cuchí-Oterino and José Casanova-Gascón
Recovering minority olive tree varieties helps preserve genetic diversity and contributes to sustainable agriculture practices. The International Olive Council has recognized the importance of conserving olive tree genetic resources and the European Unio...
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Yinyin Deng, Cuicui Tian, Chuanming Hu, Guangping Xu, Lien Yang, Qinqin Lu and Wei Zhou
The germplasm bank of economic algae provides biological insurance against environmental changes and pressures for the cultivation industry. However, the red algal free-living conchocelis germplasm of Neopyropia was easily contaminated with filamentous c...
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D.V.S. Kaluthanthri,P.N. Dasanayaka
Sorghum (Sorghum bicolor (L.) Moench) is considered as the fifth most important cereal crop in the world. It is well adapted to a range of environmental conditions. This study was based on twenty six sorghum germplasm accessions conserved at the seed gen...
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Marta Marticorena, Sergio Bramardi, Raquel Defacio
Pág. 91 - 103
Characterization of 31 native populations of maize conserved at the germplasm bank of the INTA Pergamino Experimental Station, Argentina, was achieved by evaluating 10 quantitative attributes in two different environmental situations. The experimental...
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Esther Giraldo, Margarita Lopez-Corrales, and Jose Ignacio Hormaza
Pág. 69 - 77
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Belaj, A; Trujillo, I; Rosa, R de la; Rallo, L; Giménez, M J
Pág. 64 - 71
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