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Angee Paola Ballesteros Maldonado, Laura Catalina López Alza, Rodrigo Javier Herrera Garcia
Pág. 65 - 78
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Ahmed Sewify, Maria Antico, Marian Steffens, Jacqueline Roots, Ashish Gupta, Kenneth Cutbush, Peter Pivonka and Davide Fontanarosa
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Livestock blood, a major organic waste generated by the livestock industry, poses a risk of pollution due to its rapid decomposition. However, it is a potential protein source for agricultural purposes due to its protein-rich organic matter. In this stud...
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