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María Gutiérrez-Pozo, Vicente Serna-Escolano, Marina Giménez-Berenguer, Maria J. Giménez and Pedro J. Zapata
Lemon postharvest losses are mainly due to the presence of fungal diseases. Current postharvest decay strategies rely on synthetic chemical fungicides; however, consumers are demanding that fruit is free of any chemical residue. The use of new natural al...
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Fátima Badiche-El Hilali, Juan Miguel Valverde, Huertas Díaz-Mula, María Serrano, Daniel Valero and Salvador Castillo
?-aminobutyric acid (GABA) is a naturally occurring plant compound that acts as a signalling agent during stress conditions, mainly due to unstable events, although sometimes the endogenous content does not reach sufficient levels. Thus, the main aim of ...
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Jari S. Algethami, Mohsen A. M. Alhamami, Mohamed F. Ramadan and Osama I. Abdallah
The dissipation profiles of the acaricides abamectin, hexythiazox, and spiromesifen in the fruits of eggplant (Solanum melongena L.) grown under field conditions in Najran, Saudi Arabia, were studied. Extraction was performed with acetonitrile, and UPLC-...
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Kazimierz Tomala, Dominika Guzek, Dominika Glabska, Maria Malachowska, Lukasz Widlak, Tomasz Krupa and Krystyna Gutkowska
?Red Jonaprince? cultivar production is rapidly increasing; therefore, the interest in harvesting in various regions, as well as in improving and maintaining the quality of the apple, is also increasing. The aim of this study was to analyze the possibili...
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Jennifer R. DeEll and Behrouz Ehsani-Moghaddam
Pág. 414 - 417
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Steven J. McArtney, John D. Obermiller, Tom Hoyt, and Michael L. Parker
Pág. 1632 - 1636
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Clayton, M. Biasi, W. V. Agar, I. T. Southwick, S. M. Mitcham, E. J.
Pág. 407 - 411
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