11   Artículos

 
en línea
David Polanía Melo, Andrés Hernández Bravo, Juan C. Cruz and Luis H. Reyes    
This study investigated the effectiveness of immobilizing Saccharomyces cerevisiae invertase (SInv) on magnetite nanoparticles to produce fructooligosaccharides (FOSs). Based on the existing literature and accompanied by parameter estimation, a modified ... ver más
Revista: ChemEngineering    Formato: Electrónico

 
en línea
Yun Jung Heo and Seong-Hyok Kim    
Continuous glucose monitoring (CGM) sensors have led a paradigm shift to painless, continuous, zero-finger pricking measurement in blood glucose monitoring. Recent electrochemical CGM sensors have reached two-week lifespans and no calibration with clinic... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Lin Tan, Suxia Guo, Funing Ma, Chen Chang and Isabel Gómez-Betancur    
Acetylcholinesterase is one of the most important enzymes in living organisms, which is responsible for the synapse cholinergic and other nervous processes. However, its inhibiting effects have proven to have pharmacological applications in the treatment... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Der-Sheng Chan, Der-Jong Dai and Ho-Shing Wu    
The working principle of enzyme-based biofuel cells (EBFCs) is the same as that of conventional fuel cells. In an EBFC system, the electricity-production process is very intricate. Analysis requires a mathematical model that can adequately describe the E... ver más
Revista: Energies    Formato: Electrónico

 
usuarios registrados
Yoav Hadas, Israel Goldberg, Ophry Pines, and Dov Prusky     Pág. 384 - 390
Revista: PHYTOPATHOLOGY    Formato: Impreso

 
usuarios registrados
Franziska Hanft, Peter Koehler     Pág. 1699 - 1704
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

 
usuarios registrados
Cristina Primo-Martín, Mingwei Wang, Wim J Lichtendonk, Johan J Plijter, Robert J Hamer     Pág. 1186 - 1196
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

 
usuarios registrados
Felcher, K. J. Douches, D. S. Kirk, W. W. Hammerschmidt, R. Li, W.     Pág. 238 - 245

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