371   Artículos

 
en línea
Krishna Ghimire, Isabel McIntyre and Melanie Caffe    
The increase in intensity and frequency of drought due to global climate change has increased the urgency of developing crop cultivars suitable for dry environments. Drought tolerance is a complex trait that involves numerous physiological, biochemical, ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Md. Shahidul Haque Bir, Md. Arshad Ali, Most Mohshina Aktar, Kee Woong Park, Muhammad Shahbaz, Khim Phin Chong, Muhammad Shafiq Shahid, Olga Panfilova and Gabrijel Ondrasek    
Increase in the concentration of atmospheric greenhouse gases significantly contributes to global warming, representing a substantial challenge for crop production. The study was conducted to determine the growth competition between rice (Oryza sativa) a... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Thomas M. Koutsos and Georgios C. Menexes    
The current study investigates the performance of various sampling designs in providing accurate estimates for crucial maize yield traits (intended for silage) including plant height, fresh/dry/ear weight, number of maize ears per plant, and total ear we... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Athakorn Promwee, Sukimplee Nijibulat and Hien Huu Nguyen    
The rising adoption of agricultural technologies such as the Internet of Things (IoT) or ?smart farming? aims to boost crop production in terms of both quantity and quality. This study compares the benefits of a smart farm employing an IoT-based hydropon... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Shenghai Cheng, Aibin He, Xiayu Guo, Rongyi Li, Jianbo Wang, Yucheng Qi, Pengfei Zhang, Weixu Tao, Junchao Ji, Tingcheng Zhao, Yusheng Li and Zhiyong Ai    
Soil salinization negatively affects rice growth and yield; however, how different sludge sources regulate rice growth and yield under salt stress was rarely investigated. This study evaluated the performance of two salt-tolerant rice cultivars, Chaoyou ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rakesh Dawar, Vishwanath Rohidas Yalamalle, Ram Swaroop Bana, Ramanjit Kaur, Yashbir Singh Shivay, Anil K. Choudhary, Teekam Singh, Samrath Lal Meena, Dunna Vijay, H. P. Vijayakumar, Vipin Kumar and Achchhelal Yadav    
Little mallow (Malva parviflora L.) is a notorious weed that causes substantial yield losses in winter crops. For effective weed management and seed testing, a deeper understanding of seed dormancy, germination behavior, and dormancy-breaking methods is ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Ane?ka Kopecká, Lenka Kourimská, Petra ?kvorová, Michal Kurecka and Martin Kulma    
The nutritional quality of insects is related to many factors, including their rearing conditions. In this study, the effects of temperature on the contents of crude protein, lipids, ash, and amino acids and the body size and weight of Tenebrio molitor l... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Giulia Polizzi, Loriana Casalino, Marika Di Paolo, Alma Sardo, Valeria Vuoso, Carlos Manuel Franco and Raffaele Marrone    
The selection of starter cultures with different technological profiles and suitable microclimatic conditions is among the main tools used to improve the technological quality and safety of dry-cured salami. The aim of this study is to evaluate the effec... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Anna Chomicz-Kowalska and Krzysztof Maciejewski    
This paper investigates the effects of incorporating dispersed fibrous reinforcement in hydraulically bound granular 0/16-mm mixtures. The evaluated fibrous reinforcement comprised a mixture of polypropylene and alkali-resistant glass fibers in a 1:2 wei... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Alexios Lolas, Aikaterini Molla, Konstantinos Georgiou, Chrysoula Apostologamvrou, Alexandra Petrotou and Konstantinos Skordas    
Mussel shells, with their calcium carbonate content, serve as a natural pH buffer, aiding in neutralizing acidic soils and, consequently, enhancing nutrient availability for plants. The aim of this study was to evaluate the effect of treating soils with ... ver más
Revista: Agriculture    Formato: Electrónico

« Anterior     Página: 1 de 28     Siguiente »