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Santosa Raharjo,Santun R. P. Sitorus,Suwandi Suwandi
Pág. 26 - 35
The landuse change from paddy field to non-rice field in Java is increasing every year and this has an impact on the decreasing of national food security. Likewise the occurrence of land conversion of around 2,000 ha for the construction of Jatigede rese...
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Wilmar Loiza Cerón, Yesid Carvajal Escobar, Álvaro Javier Ávila Díaz
Pág. 161 - 179
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Karol Kotwica, Lech Galezewski, Edward Wilczewski and Waldemar Kubiak
In the aspect of the sustainable development of agrocenoses, the proper management of plant residues remaining after harvesting, the appropriate selection of tillage and maintaining high microbiological activity of soil are particularly important. Theref...
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Ferdinando Branca, Simone Treccarichi, Giuseppe Ruberto, Agatino Renda and Sergio Argento
The choice of basil (Ocimum basilicum L.) genotypes determines key attributes such as yield, flavor, and adaptability, contributing significantly to the overall success and sustainability of basil cultivation practices. As the primary aim of this study, ...
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Moutaz Alazab and Salah Alhyari
Industry 4.0 has revolutionized manufacturing processes and facilities through the creation of smart and sustainable production facilities. Blockchain technology (BCT) has emerged as an invaluable asset within Industrial Revolution 4.0 (IR4.0), offering ...
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Runqi Lun, Wei Liu, Guojing Li and Qiyou Luo
This research aims to investigate the average and heterogeneous impacts of digital agricultural technology extension service use on eco-efficiency among 1302 maize-producing farmers from a major maize-producing area in Northeast China in 2022. The slack-...
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Martina Zámková, Stanislav Rojík, Martin Prokop, Simona Cincalová and Radek Stolín
The organic market in the Czech Republic has been growing dynamically, mainly in the last two decades. It is increasing the number of organic farms and producers of organic food. It was also identified as growing in popularity with Czech customers in the...
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Xue Xie, Yulin Liao, Yanhong Lu, Jianglin Zhang, Peng Li, Youyun Tang, Weidong Cao, Yajie Gao and Jun Nie
The excessive application of chemical fertilizers in rice fields exacerbates soil degradation and poses a threat to food security. Achieving an increase in rice production and minimizing environmental costs are inevitable requirements for achieving susta...
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Dágila Melo Rodrigues, Paulo Carteri Coradi, Newiton da Silva Timm, Michele Fornari, Paulo Grellmann, Telmo Jorge Carneiro Amado, Paulo Eduardo Teodoro, Larissa Pereira Ribeiro Teodoro, Fábio Henrique Rojo Baio and José Luís Trevizan Chiomento
In recent years, agricultural remote sensing technology has made great progress. The availability of sensors capable of detecting electromagnetic energy and/or heat emitted by targets improves the pre-harvest process and therefore becomes an indispensabl...
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Filiberto Altobelli and Roberto Henke
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