50   Artículos

 
en línea
Joaquín Hernández-Fernández, Rodrigo Ortega-Toro and John R. Castro-Suarez    
One route of exposure to SPAs is through bottled water since the polymers used to make plastic bottles contain these SPAs, which migrate from the plastic to the water. Solid-phase extraction (SPE), HPLC-MS, FTIR, and DSC are used to identify and quantify... ver más
Revista: Water    Formato: Electrónico

 
en línea
Oscar D. Hurtado, Albert R. Ortiz, Daniel Gomez and Rodrigo Astroza    
Simplifications and theoretical assumptions are usually incorporated into the numerical modeling of structures. However, these assumptions may reduce the accuracy of the simulation results. This problem has led to the development of model-updating techni... ver más
Revista: Buildings    Formato: Electrónico

 
en línea
Francisco R. da S. Pereira, Aliny A. Dos Reis, Rodrigo G. Freitas, Stanley R. de M. Oliveira, Lucas R. do Amaral, Gleyce K. D. A. Figueiredo, João F. G. Antunes, Rubens A. C. Lamparelli, Edemar Moro and Paulo S. G. Magalhães    
The recent advances in unmanned aerial vehicle (UAV)-based remote sensing systems have broadened the remote sensing applications for agriculture. Despite the great possibilities of using UAVs to monitor agricultural fields, specific problems related to m... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Rodrigo S. Araújo, Gisele C. Silva, Itamar R. Teixeira, Guilherme R. Silva, Bruna Mayara F. Souza, Ivano A. Devilla, Marcos Eduardo V. Araújo and Paulo C. Corrêa    
Inoculants containing strains of bacteria that fix atmospheric N that are tolerant or resistant to chemical products commonly used in seed treatment are classified as long-life inoculants, which contribute to improving the efficiency of nodulating bacter... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Rodrigo L. Tomassini,Claudia I. Montalvo,Elisa Beilinson,Daniel Barasoain,Gabriela I. Schmidt,Esperanza Cerdeño,Alfredo E. Zurita,Ricardo A. Bonini,Ángel R. Miño-Boilini,Luciano L. Rasia,Germán M. Gasparini     Pág. 22 - 56
Arenas Blancas is a poorly known fossiliferous site located in the lower reach of the Chasicó creek (Buenos Aires Province, Argentina), with great relevance from a biostratigraphic viewpoint. The Macrochorobates scalabrinii Biozone was defined in this si... ver más
Revista: Andean Geology    Formato: Electrónico

 
en línea
Natalie L. Pino-Maureira, Rodrigo R. González-Saldía, Alejandro Capdeville and Benjamín Srain    
Marine biomass of Rhodotorula could be used as an alternative source of PUFAs and carotenoids for human and animal nutrition, using raw glycerol for their culture.
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Donald R. Noble, Michael O?Shea, Frances Judge, Eider Robles, Rodrigo Martinez, Faryal Khalid, Philipp R. Thies, Lars Johanning, Yann Corlay, Roman Gabl, Thomas A. D. Davey, Nithiananthan Vejayan and Jimmy Murphy    
Marine renewable energy (MRE) is still an emerging technology. As such, there is still a lack of mature standards and guidance for the development and testing of these devices. The sector covers a wide range of disciplines, so there is a need for more co... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Jake R. Nelson, Lucy Romeo and Rodrigo Duran    
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Norka Blanco-Portela, Luis R-Pertierra, Javier Benayas and Rodrigo Lozano    
Higher education institutions (HEIs) have been steadily progressing towards the integration of sustainable practices in their structures and operations. Several studies have reported the variety of drivers of change and the barriers to change that univer... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Felipe Gordillo, Oscar Candia, Alex R. Gonzalez, Paulina Pradel, Cecilia Cordero, Rodrigo Diaz, Rolando Garcia-Gonzalez     Pág. 84 - 90
Food manufacturing wastes, such as olive mill solid waste, tomato pomace and grape pomace are three wastes produced by food industries in the Region of Maule. One of the simplest strategies for the proper disposal of these residues is to directly... ver más
Revista: Chilean journal of agricultural & animal sciencies    Formato: Electrónico

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