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Efrain Noa-Yarasca, Javier M. Osorio Leyton and Jay P. Angerer
Timely forecasting of aboveground vegetation biomass is crucial for effective management and ensuring food security. However, research on predicting aboveground biomass remains scarce. Artificial intelligence (AI) methods could bridge this research gap a...
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Carlos Alejandro Perez Garcia, Marco Bovo, Daniele Torreggiani, Patrizia Tassinari and Stefano Benni
The escalating global population and climate change necessitate sustainable livestock production methods to meet rising food demand. Precision Livestock Farming (PLF) integrates information and communication technologies (ICT) to improve farming efficien...
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Alper Taner, Mahtem Teweldemedhin Mengstu, Kemal Çagatay Selvi, Hüseyin Duran, Ibrahim Gür and Nicoleta Ungureanu
Having the advantages of speed, suitability and high accuracy, computer vision has been effectively utilized as a non-destructive approach to automatically recognize and classify fruits and vegetables, to meet the increased demand for food quality-sensin...
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Cica Yulia
Pág. 52 - 59
The advancement of Augmented Reality (AR) technology has opened up new opportunities in the development of innovative learning tools. In this scientific paper, we conducted a testing of the "AR-Ngeuna 4.0" application specifically designed for learning W...
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Sebastian C. Ibañez and Christopher P. Monterola
Accurate prediction of crop production is essential in effectively managing the food security and economic resilience of agricultural countries. This study evaluates the performance of statistical and machine learning-based methods for large-scale crop p...
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Tymoteusz Miller, Grzegorz Mikiciuk, Anna Kisiel, Malgorzata Mikiciuk, Dominika Paliwoda, Lidia Sas-Paszt, Danuta Cembrowska-Lech, Adrianna Krzeminska, Agnieszka Koziol and Adam Brysiewicz
Drought conditions pose significant challenges to sustainable agriculture and food security. Identifying microbial strains that can mitigate drought effects is crucial to enhance crop resilience and productivity. This study presents a comprehensive compa...
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Andrés Redchuk, Federico Walas Mateo, Guadalupe Pascal and Julian Eloy Tornillo
Considering the novel concept of Industry 5.0 model, where sustainability is aimed together with integration in the value chain and centrality of people in the production environment, this article focuses on a case where energy efficiency is achieved. Th...
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Ting-Hsuan Chen, Meng-Hsin Lee, I-Wen Hsia, Chia-Hui Hsu, Ming-Hwi Yao and Fi-John Chang
Agriculture is extremely vulnerable to climate change. Greenhouse farming is recognized as a promising measure against climate change. Nevertheless, greenhouse farming frequently encounters environmental adversity, especially greenhouses built to protect...
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Haixia Qi, Yu Liang, Quanchen Ding and Jun Zou
Peanut is an important food crop, and diseases of its leaves can directly reduce its yield and quality. In order to solve the problem of automatic identification of peanut-leaf diseases, this paper uses a traditional machine-learning method to ensemble t...
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Charles Francis,Anna Marie Nicolaysen,Geir Lieblein,Tor Arvid Breland
Pág. 280 - 294
Educational methods have evolved rapidly in agroecology, which is a complex and holistic field without a long history or the formal tradition of any single academic discipline. Definitions of agroecology have evolved from its initial conception...
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