575   Artículos

 
en línea
Andrej Jedik,Virginia Namiotko     Pág. 128 - 135

 
en línea
Rolandas Kripaitis,Virginia Namiotko,Aiste Galnaityte,Andrej Jedik     Pág. 336 - 345

 
en línea
Sigita Jurgilaite,Lina Pileliene     Pág. 241 - 247

 
en línea
Nikola Vuksanovic, Dunja Demirovic Bajrami, Marko D. Petrovic, Milan M. Radovanovic, Slavica Malinovic-Milicevic, Adriana Radosavac, Valentina Obradovic and Maja Ergovic Ravancic    
Local producers constitute a crucial segment of the local economy, playing a pivotal role in driving rural development and the progress of tourism. Their avenues for showcasing products extend beyond markets, bazaars, or food events, often being integrat... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Sophie C. McKee, John J. Mayer and Stephanie A. Shwiff    
Wild pigs (Sus scrofa) cause damage to agricultural crops in their native range as well as in the portions of the globe where they have been introduced. In the US, states with the highest introduced wild pig populations are Alabama, Arkansas, California,... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Eva Kovacec and Marjana Regvar    
Food producers actively seek effective seed-coating agents to ensure optimal antimicrobial protection and/or nutritional support for young plants. In this context, our study aimed to investigate the impact of various copper compounds on the germination a... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Kinga Nagyné Pércsi, Apolka Ujj, Wifek Essoussi, Gyöngyi Györéné Kis and Paulina Jancsovszka    
Food production and consumption have a major impact on the environment and human health. Therefore, it is important to achieve transformations towards greater sustainability in the food sector. As in other countries around the world, Hungarian organic fo... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Anastasios Michailidis, Chrysanthi Charatsari, Thomas Bournaris, Efstratios Loizou, Aikaterini Paltaki, Dimitra Lazaridou and Evagelos D. Lioutas    
The penetration of precision agriculture technologies in agrifood systems generates the need for efficient upskilling programs targeted at farmers and other actors. A critical first step in this direction is to uncover the training needs of the actors in... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Martina Zámková, Stanislav Rojík, Martin Prokop, Simona Cincalová and Radek Stolín    
The organic market in the Czech Republic has been growing dynamically, mainly in the last two decades. It is increasing the number of organic farms and producers of organic food. It was also identified as growing in popularity with Czech customers in the... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Alwyn Tan, Sangeeta Rao and Mo Salman    
Effective animal disease reporting is critical for early disease detection and control, but it is often hindered by various human behavioral barriers. This review outlines a comprehensive approach to understanding and addressing these barriers in animal ... ver más
Revista: Agriculture    Formato: Electrónico

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