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en línea
Jie Li, Baobao Sun, Cheng Liu, Marios Drosos, Xuhui Zhang, Xiaoyu Liu, Lianqing Li and Genxing Pan    
Revista: Agriculture    Formato: Electrónico

 
en línea
James Bunce    
Because of continuing increases in atmospheric CO2, identifying cultivars of crops with larger yield increases at elevated CO2 may provide an avenue to increase crop yield potential in future climates. Free-air CO2 enrichment (FACE) systems have most oft... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Salwan M. J. Al-Maliki, David L. Jones, Douglas L. Godbold, Dylan Gwynn-Jones and John Scullion    
(1) Elevated atmospheric CO2 (eCO2) may affect organic inputs to woodland soils with potential consequences for C dynamics and associated aggregation; (2) The Bangor Free Air Concentration Enrichment experiment compared ambient (330 ppmv) and elevated (5... ver más
Revista: Forests    Formato: Electrónico

 
en línea
Kurt Christian Kersebaum, Joop Kroes, Anne Gobin, Jozef Takác, Petr Hlavinka, Miroslav Trnka, Domenico Ventrella, Luisa Giglio, Roberto Ferrise, Marco Moriondo, Anna Dalla Marta, Qunying Luo, Josef Eitzinger, Wilfried Mirschel, Hans-Joachim Weigel, Remy Manderscheid, Munir Hoffmann, Pavol Nejedlik, Muhammad Anjum Iqbal and Johannes Hösch    
Crop productivity and water consumption form the basis to calculate the water footprint (WF) of a specific crop. Under current climate conditions, calculated evapotranspiration is related to observed crop yields to calculate WF. The assessment of WF unde... ver más
Revista: Water    Formato: Electrónico

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