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Sotirios Kontogiannis, Myrto Konstantinidou, Vasileios Tsioukas and Christos Pikridas
In viticulture, downy mildew is one of the most common diseases that, if not adequately treated, can diminish production yield. However, the uncontrolled use of pesticides to alleviate its occurrence can pose significant risks for farmers, consumers, and...
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Zimo Wang, Mengmeng Yin, Jing Han, Xuehua Wang, Jingshu Chang, Zhonghai Ren and Lina Wang
The ZRT/IRT-like proteins (ZIPs) play critical roles in the absorption, transport, and intracellular balance of metal ions essential for various physiological processes in plants. However, little is known about the pan-genomic characteristics and propert...
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Jorge Mendes, Emanuel Peres, Filipe Neves dos Santos, Nuno Silva, Renato Silva, Joaquim João Sousa, Isabel Cortez and Raul Morais
Proximity sensing approaches with a wide array of sensors available for use in precision viticulture contexts can nowadays be considered both well-know and mature technologies. Still, several in-field practices performed throughout different crops rely o...
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Shamaila Zia-Khan, Melissa Kleb, Nikolaus Merkt, Steffen Schock and Joachim Müller
Late detection of fungal infection is the main cause of inadequate disease control, affecting fruit quality and reducing yield of grapevine. Therefore, infrared imagery as a remote sensing technique was investigated in this study as a potential tool for ...
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Ana Firanj Sremac, Branislava Lalic, Milena Marcic and Ljiljana Dekic
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Adam D. Call, Adam D. Criswell, Todd C. Wehner, Kaori Ando, and Rebecca Grumet
Pág. 171 - 178
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P. S. Ojiambo and G. J. Holmes
Pág. 451 - 461
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Osman Radwan, Mohamed Fouad Bouzidi, and Said Mouzeyar
Pág. 970 - 979
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P. S. Ojiambo, P. A. Paul, and G. J. Holmes
Pág. 1066 - 1076
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Christian A. Wyenandt, James E. Simon, Margaret T. McGrath, and Daniel L. Ward
Pág. 1416 - 1419
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