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Mridupol Handique, Popy Bora, Vasileios Ziogas, Anoop Kumar Srivastava, Prasanth Tej Kumar Jagannadham and Asish Kumar Das
Phytophthora gummosis, foot rot, and root rot are considered major challenges to the citrus industry worldwide. Little is known about the Phytophthora?microbiome interaction, despite several studies demonstrating changes in the microbial composition of t...
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Mauro Gontero, Adriano Brandelli, Caciano Zapata Noreña
Pág. 55 - 60
The aim of this work was to produce crystallized fruit from watermelon rind. The following procedure was developed: the outer peel was removed; the material was sliced into 7 mm cubes, blanched for, 0, 5 and 10 minutes, and then treated with 10% sodiu...
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Alejandra Vial, Bernardo A. Latorre, Juan Ortúzar
Pág. 173 - 184
Citrus production has increased considerably in Chile to about 17300 ha mainly planted with lemon, mandarin, and sweet orange. Although irrigation managements have improved and tolerant rootstocks have been commonly used, Phytophthora foot rot (gummosis)...
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Cardoso, J. E. Santos, A. A. Rossetti, A. G. Vidal, J. C.
Pág. 363 - 367
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Beckman, T. G. Pusey, P. L. Bertrand, P. F.
Pág. 1141 - 1143
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